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2. I'm a private chef who loves shopping at Trader Joe's. Here ...

   www.aol.com/news/im-private-chef-loves-shopping...

   In my experience, the basil plants at Trader Joe's are just as affordable as buying the pre-cut version. The leaves stay fresh on the plant, allowing my clients to cut and use them when needed to ...

3. Ocimum tenuiflorum - Wikipedia

   en.wikipedia.org/wiki/Ocimum_tenuiflorum

   Ocimum tenuiflorum, commonly known as holy basil, tulsi or tulasi (from Sanskrit), is an aromatic perennial plant in the family Lamiaceae. [2] [3] It is widely cultivated throughout the Southeast Asian tropics. [1] [4] [5] It is native to tropical and subtropical regions of Asia, Australia and the western Pacific. [1]

4. List of basil cultivars - Wikipedia

   en.wikipedia.org/wiki/List_of_basil_cultivars

   Basil cultivars vary in several ways. Visually, the size and shape of the leaves varies greatly, from the large lettuce-like leaves of the Mammoth basil and Lettuce leaf basil to the tiny leaves of the Dwarf bush basil. More practically, the fragrance of the basil varies due to the varying types and quantities of essential oils contained in the ...

5. Basil - Wikipedia

   en.wikipedia.org/wiki/Basil

   Timelapse of growing basil Desiccated basil showing seed dispersal. Basil is an annual, or sometimes perennial, herb.Depending on the variety, plants can reach heights of between 30 and 150 centimetres (1 and 5 feet). [6]

6. Tulasi in Hinduism - Wikipedia

   en.wikipedia.org/wiki/Tulasi_in_Hinduism

   Every part of the tulasi plant is revered and considered sacred, including the leaves, stem, flower, root, seeds and oil. [31] Even the soil around the plant is holy. The Padma Purana declares a person who is cremated with tulasi twigs in his funeral pyre gains moksha and a place in Vishnu's abode Vaikuntha. If a tulasi stick is used to burn a ...

7. Basil seed - Wikipedia

   en.wikipedia.org/wiki/Basil_seed

   Basil seed (Ocimum basilicum or Ocimum tenuiflorum, aka Ocimum sanctum) is the general term used to refer to the seeds of a few species of herb plants (basil). Generally, these seeds are small, black with a mild, nutty flavor and gel-like texture when soaked in water for 15 minutes.

8. Ocimum - Wikipedia

   en.wikipedia.org/wiki/Ocimum

   [citation needed] Lemon basil (Ocimum × citriodorum) is a hybrid between O. americanum and O. basilicum. It is noted for its lemon flavour and used in cooking. [citation needed] Holy basil or tulsi (O. tenuiflorum) is a sacred herb revered as dear to Vishnu in some sects of Vaishnavism.

9. Plants used as herbs or spices - Wikipedia

   en.wikipedia.org/wiki/Plants_used_as_herbs_or_spices

   Basil, Thai basil, lemon basil: Ocimum basilicum, including cultivars and hybrids: Lamiaceae: annual or tender perennial herb: culinary: leaves, flowers Some cultivars and hybrids have very different flavor profiles from sweet basil: Holy basil, tulsi: Ocimum tenuiflorum: Lamiaceae: perennial herb culinary, tea, medicinal, ritual leaves, stems ...