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Vitamilk is a soy milk product produced by Thailand's Green Spot Co., Ltd. Vitamilk was introduced in 1958 as the first ready-to-drink soy milk brand in Thailand, and is now (as of 2019) second in market share at 27 percent, following the market leader Lactasoy at 55 percent.
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This file is a work of the Centers for Disease Control and Prevention, part of the United States Department of Health and Human Services, taken or made as part of an employee's official duties. As a work of the U.S. federal government, the file is in the public domain.
Pasteurized cow’s fat-free milk has all the health perks of whole cow’s milk — “providing 15% of your daily needs in one glass,” according to Ehsani — without the high fat content, and ...
The Swiss Federal Commission for Nutrition do not recommend vegan diets for pregnant women, infants and children or older adults due to lack of data and risk of certain nutrient deficiencies. [27] The Royal Academy of Medicine of Belgium do not recommend a vegan diet during pregnancy, breastfeeding and infancy. [28]
However, no clear benefit to consumption has been found; the medical community notes there is increased risk of contracting dangerous milk borne diseases from these products. [3] Substantial evidence of this increased risk, combined with a lack of any clear benefit, has led countries around the world to either prohibit the sale of raw milk or ...
Vitasoy was founded by Lo Kwee-seong (1910–1995) [5] on 9 March 1940 in Hong Kong with door-to-door delivery of soy milk, selected as a product because many Chinese people are lactose intolerant. [6]
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