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If a horse is kept in a pasture, the amount of land needed for basic maintenance varies with climate, an animal needs more land for grazing in a dry climate than in a moist one. An average of between one and 3 acres (12,000 m 2 ) of land per horse will provide adequate forage in much of the world, though hay or other feed may have to be ...
Diagram of rotational grazing, showing the use of paddocks, each providing food and water for the livestock for a chosen period. In agriculture, rotational grazing, as opposed to continuous grazing, describes many systems of pasturing, whereby livestock are moved to portions of the pasture, called paddocks, while the other portions rest. [1]
Whereas in the past cows were kept in small herds on family farms, grazing pastures and being fed hay in winter, nowadays there is a trend towards larger herds, more intensive systems, the feeding of silage and "zero grazing", a system where grass is cut and brought to the cow, which is housed year-round. [59]
Pasture board: Essentially the same as "Grass livery" in the UK. Often used year-round in the United States, particularly in the west. In the winter, if there is insufficient grass, some pasture board situations include hay fed to the horses; in other places, the owner must provide all supplemental feeding.
Equine nutritionists and management specialists also recommend a grassless area, which they sometimes call a "sacrifice area," be fenced off from pastures intended for forage where horses can be placed when it is wet or muddy, to prevent the grass from being trampled, and during times of drought, to prevent or minimize overgrazing.
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For example, using UK government Livestock Units (LUs) from the 2003 scheme [1] a particular 10 ha (25-acre) pasture field might be able to support 15 adult cattle or 25 horses or 100 sheep: in that scheme each of these would be regarded as being 15 LUs, or 1.5 LUs per hectare (about 0.6 LUs per acre).