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Indulge in the velvety richness of this foolproof fudge recipe, blending sweetened condensed milk and semi-sweet chocolate chips for a creamy, customizable treat.
This Easy Chocolate Fudge recipe is made with just 3 ingredients! Chocolate chips, sweetened condensed milk and vanilla come together to make a homemade fudge that’s bursting with chocolate flavor. It’s a simple treat to put together for gifts and sharing this holiday season.
This quick and easy super creamy chocolate fudge recipe is made with chocolate chips, sweetened condensed milk, salt, and vanilla. Prepped in 15 minutes, this is a seriously simple must-have that’s perfect for cookie trays and holiday gifts!
To make this easy fudge recipe on the stove, all you need to do is melt the butter, sweetened condensed milk, and chocolate chips in a saucepan over low heat. Then, proceed with the rest of the instructions as listed.
Directions. In heavy saucepan, over low heat, melt chocolate chips with sweetened condensed milk and salt. Remove from heat; stir in nuts (optional) and vanilla. Spread evenly into wax-paper-lined 8- or 9-inch square pan. Chill 2 hours or until firm. Life fudge out of pan and place onto cutting board; peel off paper and cut into squares.
Ingredients. There are just a few ingredients which makes this the most simple 4 ingredient chocolate fudge recipe. Sweetened condensed milk – Instead of adding sugar, use sweetened condensed milk. Semi-sweet chocolate chips – Instead of semisweet chocolate chips, use bittersweet chocolate chips.
Ingredients. 12 ounces of chocolate (340 grams or 2 cups of chocolate chips) 1 - 14 ounce can sweetened condensed milk. optional, vanilla bean paste or pure vanilla extract. optional, a pinch of salt. The vanilla and salt are not absolutely necessary, but they do add a nice flavor to the fudge.
118 shares. Jump to Recipe. Chocolate Condensed Milk Fudge Recipe with only 2 ingredients! This is the best, easiest chocolate fudge you will ever make in under 5 mins!!. (No Candy Thermometer Required!!)
Prep: 15 mins. Cook: 5 mins. Chill: 2 hrs. Total: 2 hrs 20 mins. Servings: 36 servings. 403 ratings. Add a comment. Save Recipe. This easy, foolproof chocolate fudge is a snap to make with sweetened condensed milk, chocolate chips, and a little butter.
Once melted, remove from heat and stir in the vanilla and salt until well combined. Step 4: Then pour the white chocolate mixture into your baking dish and sprinkle the sprinkles all over the top. Step 5: Let the fudge mixture set in the fridge for at least 3-4 hours, or until firm enough to remove from the pan and cut. Step 6:
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