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From sides and entrees to quick bites and crowd pleasers, explore our deliciously simple potato recipes. Hash browns, mashed potatoes and diced potatoes, our fresh, never-frozen products are made for every kind of potato lover.
These cheesy hash brown potatoes are finished with a buttery cornflake topping for a crunchy casserole that's perfect for potlucks or Sunday brunch.
Learn the easiest and most delicious way to cook Simply Potatoes Hash Browns. Follow our step-by-step guide and enjoy crispy and flavorful hash browns at home!
Delicious, wholesome, and fresh, these Simply Potatoes Shredded Hash Brown are perfect on their own or in a variety of recipes. The shredded potatoes need to be refrigerated before use & need to be cooked for about 6-7 minutes a side before serving or until golden brown.
See how Simply Potatoes® make it easy to enjoy perfect, golden-brown hash browns in minutes – every time. No peeling, no shredding. Find more tips and recipe...
With ingredients like real whole milk, butter and half & half, you get rich, hearty potatoes that taste like you made them from scratch, only you didn’t. Simply Potatoes are quick and convenient, serving up homemade taste without the hassle of shredding, peeling or mashing.
Easy Hash Brown Casserole Recipe with Simply Potatoes. This delicious casserole is loaded with cheesy potatoes and is the perfect side dish for any party, potluck or event. The main ingredient is simply potatoes. Add in your favorite cheese to make a creamy sauce and this recipe turns into the ultimate comfort food.
How to Make the Best Simply Potatoes Cheesy Hash Browns. 1. Add the potatoes, onion, cheese, garlic powder, salt, and pepper to a large bowl and mix until thoroughly combined. 2. Heat olive oil and butter in a large cast iron skillet over medium heat until the butter is melted.
Elise Bauer. Updated May 20, 2024. 20 Ratings. Jump to recipe. My father, being of solid German stock, is naturally a connoisseur of all things potato. In particular, he loves nothing more than very crispy, shredded homemade hash browns for breakfast with his eggs.
Preheat the oven to 400°F (200°C). In a large mixing bowl, combine the Simply Potatoes Shredded Hash Browns, shredded cheddar cheese, diced onion, and diced green bell pepper. Mix well. Season the mixture with salt and pepper to taste.