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Scotch-Irish Americans. Scotch-Irish Americans are American descendants of primarily Ulster Scots people [5] who emigrated from Ulster (Ireland 's northernmost province) to the United States during the 18th and 19th centuries. Their ancestors had originally migrated to Ulster, mainly from the Scottish Lowlands and Northern England in the 17th ...
Buffalo Trace Distillery, formerly known as the George T. Stagg Distillery and the Old Fire Copper (O.F.C.) Distillery, with some history to between 1775 and 1812. Four Roses, a brand name claimed to date from the 1860s or 1888 with a distillery built in 1910. George Washington's Distillery, established in 1797, the highest-capacity distillery ...
This is a list of whisky brands arranged by country of origin and style. Whisky (or whiskey) [1] is a type of distilled alcoholic beverage made from fermented grain mash. Different grains are used for different varieties, including barley, malted barley, rye, malted rye, wheat, and corn.
The Scotch-Irish trace their ancestry to Lowland Scottish and Northern English people, but through having stayed a few generations in Ulster. This list is ordered by surname within section. To be included in this list, the person must have a Wikipedia article showing they are Scots-Irish American or must have references showing they are Scots ...
Uisce beatha (Irish pronunciation: [ˈɪʃcə ˈbʲahə]), literally "water of life", is the name for whiskey in Irish. It is derived from the Old Irish uisce ("water") and bethu ("life"). [1] The Scottish equivalent is rendered uisge beatha. [2] Early forms of the word in English included uskebeaghe (1581), usquebaugh (1610), usquebath (1621 ...
Early Times is a brand of Kentucky whiskey produced by the Sazerac Company, one of the two largest spirits companies in the United States, which purchased the brand in mid-2020. Before the brand purchase, it was distilled in Shively, Kentucky, by the Brown-Forman Corporation, another of the largest North American -owned companies in the spirits ...
Jefferson's Bourbon is a Louisville, Kentucky –based brand of bourbon whiskey. The brand was first released in 1997, and is distributed by the Castle Brands. Jefferson's has used experimental blending and aging techniques, such as aging bourbon at sea, where wave action can affect the product's development. It also produces a rye whiskey.
J. T. S. Brown is a Kentucky bourbon whiskey produced by the Heaven Hill Distillery company. The distilling operation is in Louisville, Kentucky, and aging and bottling operations are in Bardstown, Kentucky. The primary expression of the brand is 40% alcohol by volume (ABV), or 80 U.S. proof. There is also a 100 proof bottled in bond version.
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