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New tests done by the Environmental Working Group have found 21 oat-based cereals and snack bars popular amongst children to have "troubling levels of glyphosate." The chemical, which is the ...
GM food's economic value to farmers is one of its major benefits, including in developing nations. [373] [374] [375] A 2010 study found that Bt corn provided economic benefits of $6.9 billion over the previous 14 years in five Midwestern states. The majority ($4.3 billion) accrued to farmers producing non-Bt corn.
Conopholis americana, the American cancer-root, bumeh or bear corn, is a perennial, [3] non-photosynthesizing (or "achlorophyllous") parasitic plant. It is from the family Orobanchaceae and more recently from the genus Conopholis but also listed as Orobanche , native but not endemic to North America .
A 2018 study found that Bt-corn protected nearby fields of non-Bt corn and nearby vegetable crops, reducing the use of pesticides on those crops. Data from 1976 to 1996 (before Bt corn was widespread) was compared to data after it was adopted (1996–2016). They examined levels of the European corn borer and corn earworm. Their larvae eat a ...
Alcoholic drinks are a leading cause of cancer and should carry a warning about that risk on their labels, the U.S. surgeon general said Friday. Alcohol is a factor in nearly 100,000 newly ...
The diets comprised 11 percent, 22 percent and 33 percent genetically modified corn (NK603) and the rest standard laboratory rat food; NK603 corn that had been treated with Roundup, also at 11, 22 and 33 percent; and corn that had not been genetically modified, accompanied by differing concentrations of Roundup in the water.
The advisory also says nearly 97,000 cancer cases were connected to alcohol consumption in 2019. The following year, more than 740,000 worldwide cancer cases were connected to consuming alcohol.
The StarLink corn recalls occurred in the autumn of 2000, when over 300 food products were found to contain a genetically modified corn that had not been approved for human consumption. [1] It was the first-ever recall of a genetically modified food .