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  2. Vienna sausage - Wikipedia

    en.wikipedia.org/wiki/Vienna_sausage

    North American Vienna sausage dipped in Tabasco tomato sauce. Vienna sausage (German: Wiener Würstchen, Wiener; Viennese/Austrian German: Frankfurter Würstel or Würstl; Swiss German: Wienerli; Swabian: Wienerle or Saitenwurst) is a thin parboiled sausage traditionally made of pork and beef in a casing of sheep's intestine, then given a low-temperature smoking.

  3. Frankfurter Würstchen - Wikipedia

    en.wikipedia.org/wiki/Frankfurter_Würstchen

    A Frankfurter Würstchen ('Frankfurt sausage') is a thin parboiled sausage in a casing of sheep's intestine. The flavour is acquired by a method of low temperature smoking. For consumption, Frankfurters are occasionally not boiled; they are heated in hot water for only about eight minutes to prevent the skin from bursting.

  4. Beyond Pigs in a Blanket: 9 Great Vienna Sausage Recipes - AOL

    www.aol.com/beyond-pigs-blanket-9-great...

    1. Arroz Con Salchichas. This classic Puerto Rican rice dish is tasty, perfect comfort food. Eat it with alcohol, eat it without alcohol, or eat it to soak up alcohol.

  5. Knackwurst - Wikipedia

    en.wikipedia.org/wiki/Knackwurst

    This refers to the swelling of the sausage during the process of cooking, so that the skin becomes pressurized and balloon-like, and tends to "pop", often exploding the juices, when bitten into (authentic example: listen ⓘ). (Cf. the British term "banger".)

  6. Austrian cuisine - Wikipedia

    en.wikipedia.org/wiki/Austrian_cuisine

    Austrian cuisine has many different sausages, like Frankfurter, Käsekrainer, Debreziner (originating from Debrecen in Hungary), or Burenwurst, Blunzn made out of pig-blood and Grüne Würstl—green sausages. Green means raw in this context—the sausages are air dried and are consumed boiled.

  7. Sausage recall prompts ‘health hazard’ alert across three states

    www.aol.com/sausage-recall-prompts-health-hazard...

    The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has issued a high-risk recall for approximately 7,485 pounds of raw Italian pork sausage products produced by ...

  8. Potted meat - Wikipedia

    en.wikipedia.org/wiki/Potted_meat

    Armour Star brand potted meat food product. A potted meat food product is a food preserved by canning and consisting of various seasoned cooked meats, often puréed, minced, or ground, which is heat-processed and sealed into small cans.

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