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A marsupial has a short gestation period, typically shorter than placental. For more information on how these estimates were ascertained, see Wikipedia's articles on gestational age. The gestation figures given here are shown in days. They represent average values and should only be considered as approximations.
Intensive production of livestock and poultry is widespread in developed nations. For 2002–2003, the United Nations ' Food and Agriculture Organization (FAO) estimates of industrial production as a percentage of global production were 7 percent for beef and veal, 0.8 percent for sheep and goat meat, 42 percent for pork, and 67 percent for ...
Cattle feedlot in Colorado, United States. Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products.It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock.
Gestation, called pregnancy in humans, is the period of time during which the fetus develops, dividing via mitosis inside the female. During this time, the fetus receives all of its nutrition and oxygenated blood from the female, filtered through the placenta , which is attached to the fetus' abdomen via an umbilical cord .
Female cattle, also referred to as "heifers" in agriculture, will gradually enter standing estrus, or "standing heat," starting at puberty between 9 and 15 months of age. The cow estrous cycle typically lasts 21 days. [5] Standing estrus is a visual cue which signifies sexual receptivity for mounting by male cattle.
Smaller species normally have a shorter gestation period than larger animals. [2] For example, a cat's gestation normally takes 58–65 days while an elephant's takes nearly 2 years (21 months). [3] However, growth does not necessarily determine the length of gestation for all species, especially for those with a breeding season. Species that ...
Animal breeding is a branch of animal science that addresses the evaluation (using best linear unbiased prediction and other methods) of the genetic value (estimated breeding value, EBV) of livestock. Selecting for breeding animals with superior EBV in growth rate, egg, meat, milk, or wool production, or with other desirable traits has ...
Feeder cattle or store cattle are young cattle soon to be either backgrounded or sent to fattening, most especially those intended to be sold to someone else for finishing before butchering. In some regions, a distinction between stockers and feeders (by those names) is the distinction of backgrounding versus immediate sale to a finisher.
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