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The English word fungus is directly adopted from the Latin fungus (mushroom), used in the writings of Horace and Pliny. [10] This in turn is derived from the Greek word sphongos (σφόγγος 'sponge'), which refers to the macroscopic structures and morphology of mushrooms and molds; [11] the root is also used in other languages, such as the German Schwamm ('sponge') and Schimmel ('mold').
A mold (US, PH) or mould (UK, CW) is one of the structures that certain fungi can form. The dust-like, colored appearance of molds is due to the formation of spores containing fungal secondary metabolites. The spores are the dispersal units of the fungi. [1] [2] Not all fungi form molds.
A mycorrhiza is a symbiotic association between a green plant and a fungus. The plant makes organic molecules by photosynthesis and supplies them to the fungus in the form of sugars or lipids, while the fungus supplies the plant with water and mineral nutrients, such as phosphorus, taken from the soil.
Mycelium (pl.: mycelia) [a] is a root-like structure of a fungus consisting of a mass of branching, thread-like hyphae. [1] Its normal form is that of branched, slender, entangled, anastomosing, hyaline threads. [2] Fungal colonies composed of mycelium are found in and on soil and many other substrates.
A hypha (from Ancient Greek ὑφή (huphḗ) 'web'; pl.: hyphae) is a long, branching, filamentous structure of a fungus, oomycete, or actinobacterium. [1] In most fungi, hyphae are the main mode of vegetative growth, and are collectively called a mycelium .
However, the fungi do not penetrate plasma membranes of plant cells. Evidence suggests that coils only function for a period of a few weeks before the plant cell and fungal hyphae begin to degrade. [3] The coil is the site where fungi exchange nutrients obtained from the soil for carbohydrates fixed through photosynthesis by the plant. Ericoid ...
The following outline is provided as an overview of and topical guide to fungi and mycology: . Fungi – "Fungi" is plural for "fungus". A fungus is any member of the group of eukaryotic organisms that includes unicellular microorganisms such as yeasts and molds, as well as multicellular fungi that produce familiar fruiting forms known as mushrooms.
Other fungi rely on alternative mechanisms for spore release, such as external mechanical forces, exemplified by puffballs. Attracting insects, such as flies, to fruiting structures, by virtue of their having lively colours and a putrid odour, for dispersal of fungal spores is yet another strategy, most prominently used by the stinkhorns.