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Anstruther Fish Bar. This is a list of notable fish and chip restaurants which are renowned for, or whose main dish is, fish and chips. Fish and chips is a hot dish of English [1] origin, consisting of battered fish, commonly Atlantic cod or haddock and deep-fried chips. It is a common take-away food. A common side dish is mushy peas.
Miami Grill, formerly Miami Subs Grill, is an American privately held restaurant chain, based in the US state of Florida.The chain has approximately 30 locations, the majority of which are in Miami-Dade, Broward, and Palm Beach County Florida.
Arthur Treacher's Fish & Chips is an American fast food seafood restaurant and former restaurant chain. At the peak of its popularity in the late 1970s, it had 826 stores. [ 1 ] However, as of March 2023, there are only three stand-alone Arthur Treacher's locations remaining.
Morchella opened in 2021, [8] in the space that previously housed Verdigris. [1] Cameron Dunlap is the chef, [1] [9] and Rain Grey is the chef de cuisine. [3] In 2023, Dunlap and Morchella were featured in a dinner hosted by Tasting Collective, a members-only dining club.
A typical meal from Long John Silver's: a platter with battered and fried fish and chicken, french fries, battered fried shrimp, hushpuppies and coleslaw Long John Silver's, formerly known as Long John Silver's Seafood Shoppes and sometimes abbreviated as LJS, is an American chain of fast-food restaurants that specializes in seafood.
4. McDonald's: Free Fries on Friday. McDonald's has brought back its best deal for 2025: Free Fries Friday.Snag a free medium fries every Friday with a minimum $1 purchase through the app.
Skippers was founded in 1969 by Herb Rosen in Bellevue, Washington.It initially served fried fish, prawns, scallops, clams, and chowders.Its corporate headquarters were moved to Edmonds, and then to SeaTac.
Dick's Drive-In Restaurants, Inc., or simply Dick's, is an American regional chain of fast-food restaurants located in the Seattle metropolitan area. It was founded in Seattle's Wallingford neighborhood in 1954 by Dick Spady, H. Warren Ghormley, and Dr. B.O.A. Thomas. Dick's currently operates nine locations, of which all but one are drive-ins.