Search results
Results from the WOW.Com Content Network
Enter: Foil pack cinnamon apples. Just add sliced apples to a foil pack, and top with spices and cubes of butter. In around 30 minutes, you'll have tender spiced apples that will rival your ...
Foil pack cinnamon apples are the easiest way to get apple pie flavors in half the time. Bake apples in foil with cinnamon and butter for a camping treat. ... In this apple pie-inspired recipe ...
For the apples: 8 medium Granny Smith apples, peeled and sliced. 1 cup sugar. 1 tablespoon all-purpose flour. ½ teaspoon cinnamon. ¼ teaspoon salt. ½ cup water
Whisk butter and sugars into warm sweet potato along with honey, nutmeg, cinnamon, and 1/2 teaspoon salt until smooth. Whisk in eggs, vanilla, cream, and milk, then dates, chestnuts, and apple. Bake in a buttered 1 1/2- to 2-quart baking dish (1 1/2 to 2 inches deep) until just set, 40 to 50 minutes (center will continue to set as it cools).
Get the recipe: Baked Apple Slices with Brown Sugar and Cinnamon. Bunny's Warm Oven. ... This cinnamon apple recipe makes a perfect breakfast, pancake topper, snack or light dessert.
Baked apples can also be a savory dish, used as a side dish for roasts, or standing on their own, stuffed with sausage or mincemeat. [ 7 ] A black cap is a kind of baked apple cut in two crosswise, cored, filled with lemon rind and candied orange peel or orange marmalade, reassembled, and baked with wine and sugar.
Get the recipe: Dolly Parton's Apple Stack Cake. ... make the filling. Cook apple slices with water until softened, then add sugar, cinnamon and allspice. Cook until the mixture thickens, about 5 ...
Prep the Apples: The most time-consuming part of making Ina's recipe is layering the apple slices onto the tart pastry. Make even rows until the tart is completely covered. Make even rows until ...