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College cafeterias once carried a reputation for serving mystery meat and unappealing eats, but a new generation of college students are demanding trendy, upscale dining options with healthy ...
Childs Restaurant, Philadelphia, Pennsylvania, c. 1908 This is a list of cafeterias.A cafeteria is a type of food service location in which there is little or no waiting staff table service, whether a restaurant or within an institution such as a large office building or school; a school dining location is also referred to as a dining hall or canteen (in the UK, Ireland and some Commonwealth ...
A corporate office's cafeteria in Bengaluru, India, December 2003.. A cafeteria, sometimes called a canteen outside the U.S., is a type of food service location in which there is little or no waiting staff table service, whether in a restaurant or within an institution such as a large office building or school; a school dining location is also referred to as a dining hall or lunchroom (in ...
More than 100 food items were prepared "homemade" daily. By 1950, the company had 17 locations in Mississippi, Alabama, Louisiana, Georgia, Tennessee, and Florida, with the majority of them in Florida. [1] Morrison's steadily expanded throughout the Southeast over the next two decades, eventually becoming the nation's largest cafeteria chain.
The best school food-service directors are the ones who are able to tap into, or build, a culture around healthy eating. In Burlington, Vermont—where even the airport has a local-foods café—Doug Davis spends about a quarter of his $1.1 million budget on goods from local farmers.
Kids are taking less food and throwing out less food. And nobody has to stock and wash all those trays. Aramark, which runs cafeterias at 500 campuses, says removing trays cuts food waste by 25 to ...
OpenTable is partnering with colleges to help them manage dining areas as students return to campus during the coronavirus pandemic. The San Francisco-based restaurant reservation service said it ...
The four-year colleges are Whitman College, Mathey College and Butler College as of fall 2009. All three colleges have new dining halls that are more competitive with the food offered in the clubs. The Center for Jewish Life, a Kosher dining hall. Independent life. Students who cook for themselves are referred to as "independents".