Search results
Results from the WOW.Com Content Network
Many traditional wine bottle sizes are named for Biblical kings and historical figures. [5] The chart below [6] lists the sizes of various wine bottles in multiples relating to a standard bottle of wine, which is 0.75 litres (0.20 US gal; 0.16 imp gal) (six 125 mL servings).
This made a Wine Gallon "Reputed Pint" equivalent to 2 ⁄ 3 US liquid pint (10.66 US fluid oz.), 11.09 imp. oz, or 315 mL. Although the Imperial system was introduced in 1824, bottles of ale or beer were still sold in Reputed Pints (13.3 imperial oz) but were now based on the Imperial gallon (based on the British Ale Gallon).
However, a larger 35 ml (1.2 US fl oz) measure is increasingly used (and in particular is standard in Northern Ireland [37]), which contains 1.4 units of alcohol at 40% ABV. Sellers of spirits by the glass must state the capacity of their standard measure in ml. In Australia, a 30 ml (1.0 US fl oz) shot of spirits (40% ABV) is 0.95 standard drinks.
A U.K. deal equaled 7 ft × 6 ft × 2 + 1 ⁄ 2 in, while a U.S. deal equaled 12 ft × 11 in × 1 + 1 ⁄ 2 in. [7] Demiard – an old French unit of volume. When France metricated, it survived in Louisiana and Quebec. The demiard eventually became associated with the American and British half-pint rather than French units. [7] Firlot; Hekat ...
The US Food and Drug Administration (FDA) defines the "food labeling ounce" as 30 ml (1.1 imp fl oz; 1.0 US fl oz), slightly larger than the 29.6 ml (1.04 imp fl oz; 1.00 US fl oz) fluid ounce. [37] Several Dutch units of measurement have been replaced with informal metric equivalents, including the ons or ounce.
If the reference material is water, then a substance with a relative density (or specific gravity) less than 1 will float in water. For example, an ice cube, with a relative density of about 0.91, will float. A substance with a relative density greater than 1 will sink. Temperature and pressure must be specified for both the sample and the ...
The teaspoon, tablespoon, and cup are defined in terms of a fluid ounce as 1 ⁄ 6, 1 ⁄ 2, and 8 fluid ounces respectively. The fluid ounce derives its name originally from being the volume of one ounce avoirdupois of water, [ 21 ] but in the US it is defined as 1 ⁄ 128 of a US gallon.
The quart (symbol: qt) [1] is a unit of volume equal to a quarter of a gallon. Three kinds of quarts are currently used: the liquid quart and dry quart of the US customary system and the imperial quart of the British imperial system. All are roughly equal to one liter. It is divided into two pints or (in the US) four cups. Historically, the ...