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  2. Mary Berry Cooks - Wikipedia

    en.wikipedia.org/wiki/Mary_Berry_Cooks

    Lamb dhansak Cottage pie with dauphinoise potato Rich beef and mushroom stew ... The official Mary Berry Cooks recipe book was released on 27 February 2014. [7]

  3. Parsi cuisine - Wikipedia

    en.wikipedia.org/wiki/Parsi_cuisine

    Dhansak (Lamb, mutton, goat, chicken or vegetables in a mixed lentil or toor daal gravy served with brown rice) Patra ni Machhi (Fish - Pomfret or Surmai stuffed heavily with green coconut chutney and wrapped in a banana leaf - steam cooked.) [2] Sali Murghi (Spicy chicken with fine fried matchstick potatoes)

  4. Mary Berry - Wikipedia

    en.wikipedia.org/wiki/Mary_Berry

    Mary Berry Saves Christmas, a BBC One special in which Berry helps a group of amateur cooks make a Christmas feast for their families, was shown on Christmas Day 2020. [ 26 ] In 2021, Berry was a celebrity judge on the BBC series Celebrity Best Home Cook alongside Angela Hartnett and Chris Bavin ; while Claudia Winkleman was the show's ...

  5. Mary Berry’s super simple spring recipes - AOL

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  6. Three simple and delicious plant-based Indian recipes - AOL

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  7. Dhansak - Wikipedia

    en.wikipedia.org/wiki/Dhansak

    Dhansak is made by cooking mutton or goat meat with a mixture of lentils and vegetables. This is served with caramelised white rice, whole spices, and caramelized onions. The technique of extending a relatively expensive ingredient (meat) by combining it with vegetables and/or lentils in the same recipe is widely employed in Persian cooking.

  8. Mary Berry Shares Her Ultimate Holiday Entertaining Tips

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  9. Mutton curry - Wikipedia

    en.wikipedia.org/wiki/Mutton_curry

    Mutton curry (also referred to as kosha mangsho, [1] lamb curry, [2] or goat curry [3] [4]) is a dish that is prepared from goat meat (or sometimes lamb meat) and vegetables. [5] The dish is found in different variations across all states, countries and regions of the Indian subcontinent and the Caribbean .