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2. 22 Casserole Recipes (No Soup Required)

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   No-Soup Tuna Noodle Casserole Just 45 minutes total gets this classic family fave on the table, a comforting dish on a chilly night that bypasses canned soup for a homemade, creamy sauce based on ...

3. Our Best Tuna Noodle Casseroles

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4. 52 Recipes to Keep Your Slow Cooker Bubbling While You ... - AOL

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   Get Crockin' The slow cooker, or Crock-Pot, is too often relegated to the back of a kitchen cabinet for most of the year, making a brief appearance for a few winter soups and chilis.Get the most ...

5. Tuna casserole - Wikipedia

   en.wikipedia.org/wiki/Tuna_casserole

   Tonnikalavuoka or tonnikalapastavuoka, literally meaning "tuna pasta casserole", is a Finnish version of the dish. It is one of the most popular school meals. [3] The primary ingredients are tuna and pasta, often with tomatoes and garlic included and shredded mozzarella sprinkled on top. [4] [5]

6. Tuna Noodle Casserole Recipe - AOL

   homepage.aol.com/food/recipes/tuna-noodle-casserole

   Heat the oven to 400°F. Stir the soup, milk, peas, tuna and noodles in a 3-quart casserole. Bake for 30 minutes or until the tuna mixture is hot and bubbling. Stir the tuna mixture. Stir the bread crumbs and butter in a small bowl. Sprinkle the bread crumb mixture over the tuna mixture. Bake for 5 minutes or until the topping is golden brown.

7. Make a Quick Pantry Meal With These Canned Tuna Recipes - AOL

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   Make the classic, creamy tuna casserole even quicker by using your Instant Pot. You only need 15 minutes of prep time, then everything is cooked in the kitchen appliance including the noodles!

8. Classic Tuna Noodle Casserole Is Pure Comfort Food

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   It tastes like your mom's recipe, but better. For premium support please call: 800-290-4726 more ways to reach us

9. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Casserole – a large, deep dish used both in the oven and as a serving vessel. [13] The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan. Cassole; Cassolette – small porcelain, glass, or metal container used for the cooking and serving of individual dishes ...