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U.S. agencies say milk is still safe thanks to pasteurization, a process invented in 1864 to kill harmful bacteria. ... Bird flu fragments are in pasteurized milk now, but the FDA—and many other ...
"Pasteurized milk is just as nutritious as raw milk, and it's much safer." Seriously, don't drink the raw milk: Social media doubles down despite bird flu outbreak
(Reuters) -Additional tests of milk showed that pasteurization killed the bird flu virus, federal health officials said on Friday, as Colorado became the ninth U.S. state to report an infected ...
The U.S. Food and Drug Administration said Tuesday that samples of pasteurized milk had tested positive for remnants of the bird flu virus that has infected dairy cows. “To date, we have seen ...
Research has shown the highest traces of bird flu virus detected on the cow are around its mammary glands and in the milk itself. Research has shown the highest traces of bird flu virus detected ...
Amid an outbreak of avian influenza, aka bird flu, that has spread to cows in nine states and one person in Texas, federal regulators have detected traces of the bird flu virus in pasteurized milk.
“At this time, there is no evidence that H5N1 bird flu virus can survive the pasteurization process. Therefore, consumers can feel confident about the safety of pasteurized milk.”
It is conducting studies on the effects of pasteurization on the bird flu virus in milk and expects to release results in the coming days. The virus, a strain of bird flu called H5N1, ...