Search results
Results from the WOW.Com Content Network
Rosa roxburghii and Rosa sterilis have edible fruits eaten since 1765 A.D. [32] The fruit can be eaten raw or cooked, [33] and has a sweet and sour taste. [3] The fruit is rich in vitamin E [34] and vitamin C. [2] The vitamin C content is 5-7% of total fruit weight. [35] [better source needed]
Rubus chamaemorus is a species of flowering plant in the rose family.English common names include cloudberry, [2] Nordic berry, bakeapple (in Newfoundland and Labrador), knotberry and knoutberry (in England), aqpik or low-bush salmonberry (in Alaska – not to be confused with salmonberry, Rubus spectabilis), [3] and averin or evron (in Scotland).
Rosaceae (/ r oʊ ˈ z eɪ s iː. iː,-s i. aɪ,-s i. eɪ /), [5] [6] the rose family, is a family of flowering plants that includes 4,828 known species in 91 genera. [ 7 ] [ 8 ] [ 9 ] The name is derived from the type genus Rosa .
Rubus rosa, commonly known as rose blackberry, is a North American species of highbush blackberry in Section Alleghenienses of the genus Rubus, a member of the rose family. [1] It grows in the eastern and central United States (from Maine south to North Carolina and west as far as Minnesota and Nebraska ), as well as eastern Canada ( Québec ).
Within the order Rosales is the family Rosaceae, which includes numerous species that are cultivated for their fruit, making this one of the most economically important families of plants. Fruit produced by members of this family include apples, pears, plums, peaches, cherries, almonds, strawberries, blackberries and raspberries.
The states with the highest cost for a dozen roses include Hawaii ($143), Texas ($110), and Washington ($106.65). The states where they are most affordable include California ($68.33), Indiana ...
Rosa multiflora (syn. Rosa polyantha) [2] is a species of rose known commonly as multiflora rose, [3] baby rose, [3] Japanese rose, [3] many-flowered rose, [3] seven-sisters rose, [3] Eijitsu rose and rambler rose. It is native to eastern Asia, in China, Japan, and Korea.
The rose hip or rosehip, also called rose haw and rose hep, is the accessory fruit of the various species of rose plant. It is typically red to orange, but ranges from dark purple to black in some species. Rose hips begin to form after pollination of flowers in spring or early summer, and ripen in late summer through autumn.