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How to Eat After Bariatric Surgery. After bariatric surgery, your meal portions are much smaller. Your new diet helps you progress with weight loss in a nutritionally sound manner to reach your health goals. Eating a variety of foods will help you obtain adequate protein, vitamins and minerals.
Our Bariatric Surgery Program created this egg muffin recipe for the post-bariatric surgery diet, but anyone looking to make healthy eating choices can enjoy the recipe. Egg muffins are a healthy source of protein, as well as vitamins A and D.
We recommend this Asian pork tenderloin recipe for the post-bariatric surgery diet, but anyone looking to make healthy eating choices can enjoy the recipe. The simple-to-make Asian-inspired marinade with soy sauce, ginger and rice vinegar is the key to its unique flavor.
Baked chicken and vegetables recipe created for the post-bariatric surgery diet from the Froedtert & the Medical College of Wisconsin Bariatric Surgery Program.
Creamy slow cooker chicken recipe created for the post-bariatric surgery diet from the Froedtert & the Medical College of Wisconsin Bariatric Surgery Program.
Light Alfredo sauce recipe created for the post-bariatric surgery diet from the Froedtert & the Medical College of Wisconsin Bariatric Surgery Program.
This herby Chicken Provençal recipe is a lean take on the French classic using beans instead of olives for added fiber and can be made easily in a slow cooker of your choice. Recommended as part of a post-bariatric surgery diet and enjoyed by all.
Classic hummus recipe created for the post-bariatric surgery diet from the Froedtert & the Medical College of Wisconsin Bariatric Surgery Program.
Fluffy jello recipe created for the post-bariatric surgery diet from the Froedtert & the Medical College of Wisconsin Bariatric Surgery Program.
This deviled egg recipe substitutes Greek yogurt instead of mayonnaise and the paprika, spicy mustard and black pepper provide a flavor kick. Recommended as part of a post-bariatric surgery diet and enjoyed by all.