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  2. Meat grinder - Wikipedia

    en.wikipedia.org/wiki/Meat_grinder

    Meat grinder. A meat grinder (also called a "meat mincer" in the UK) is a kitchen appliance for mincing (fine chopping) and/or mixing of raw or cooked meat, fish, vegetables or similar food. It replaces tools like the mincing knife (which are also used in the preparation of minced meat, filling, etc.). The food to be minced is placed into a ...

  3. Sausage making - Wikipedia

    en.wikipedia.org/wiki/Sausage_making

    Primitive societies learned that dried berries and spices could be added to dried meat. The procedure of stuffing meat into casings remains basically the same today, but sausage recipes have been greatly refined and sausage making has become a highly respected culinary art. [1] Sausages come in two main types: fresh and cured. Cured sausages ...

  4. Food mill - Wikipedia

    en.wikipedia.org/wiki/Food_mill

    Food mill. [1] A food mill (also called passatutto, purée sieve, moulinette, mouli légumes, passe-vite, or triturator) is a food preparation utensil for mashing and sieving soft foods invented in Brussels in 1928 by Victor Simon. [2] Typically, a food mill consists of three parts: a bowl, a bottom plate with holes like those in a colander ...

  5. ChefVille Meat Grinder Quests: Everything you need to know - AOL

    www.aol.com/2012/09/28/chefville-meat-grinder-quests

    If you thought the County Fair in ChefVille was a simple affair dealing only with Mustard and basic Hot Dogs, think again, as there are actually two quest series to complete in all: the basic ...

  6. 12 Beyond Meat Recipes That Are Beyond Satisfying On ... - AOL

    www.aol.com/12-beyond-meat-recipes-beyond...

    Here are 12 Beyond Meat recipes so good, meat-lovers will even devour them. Browse through them, make sure you pin your favorites and live your best plant-based life.

  7. History of the hamburger - Wikipedia

    en.wikipedia.org/wiki/History_of_the_hamburger

    Hamburger profile showing the typical ingredients: bread, vegetables, and ground meat. Open hamburger with cheese and fries served in an American diner. Evidence suggests that the United States was the first country where two slices of bread and a ground beef patty were combined into a "hamburger sandwich" and sold.

  8. Ground meat - Wikipedia

    en.wikipedia.org/wiki/Ground_meat

    Ground beef in an industrial grinder. Ground meat, called mince or minced meat outside North America, is meat finely chopped by a meat grinder or a chopping knife. A common type of ground meat is ground beef, but many other types of meats are prepared in a similar fashion, including pork, veal, lamb, goat meat, and poultry.

  9. Ground beef - Wikipedia

    en.wikipedia.org/wiki/Ground_beef

    Ground beef, minced beef or beef mince - often just generically referred to as mince or mincemeat, is beef that has been finely chopped with a knife, meat grinder (American English), mincer or mincing machine (British English). It is used in many recipes including hamburgers, bolognese sauce, meatloaf, meatballs, kofta, burritos, and mince pies ...

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