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  2. The 15-Minute Soup I Make Nearly Once a Week - AOL

    www.aol.com/15-minute-soup-nearly-once-102700067...

    Add the sausage and cook, stirring to crumble, until browned and fully cooked, about 7 minutes. Meanwhile, transfer 1 cup of the beans to a bowl along with 1/2 cup of chicken broth.

  3. The 15-Minute Soup I Make All Winter Long - AOL

    www.aol.com/15-minute-soup-winter-long-000200602...

    When the garlic begins to bubble around the edges, add the Italian seasoning and sauté for another 30 seconds or so, until aromatic. Stir in the broth and tomatoes and let the soup come up to a boil.

  4. Laura Vitale makes two comforting fall soups: Beef & veggie ...

    www.aol.com/laura-vitale-makes-two-comforting...

    This soup has the flavor of a long-simmered soup but only takes 30 minutes to make. It's perfect when I either want comfort food and want it fast, or when I'm short on time but want a bowl of ...

  5. List of Italian soups - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_soups

    Maccu – a Sicilian soup and also a foodstuff that is prepared with dried and crushed fava beans (also known as broad beans) and fennel as primary ingredients. [10] [11] It dates back to ancient history. [10] [12] [13] Minestra di ceci – prepared with chickpeas as a main ingredient, it is a common soup in the Abruzzo region of central Italy ...

  6. The 15-Minute Soup I Make for Instant Comfort - AOL

    www.aol.com/15-minute-soup-instant-comfort...

    How To Make My 15-Minute Black Bean Soup. For 4 large or 6 medium servings, you’ll need: 2 tablespoons olive oil. 2 garlic cloves, chopped. 1 small yellow onion, chopped

  7. 39 Super Delicious Fall Soup Recipes Made From Scratch - AOL

    www.aol.com/lifestyle/39-super-delicious-fall...

    Serve up a cozy one-pot dinner (in 30 minutes!) full of flavor and protein using kielbasa and white beans. Get the Quick White Bean and Sausage Stew recipe . MIKE GARTEN

  8. Pastina - Wikipedia

    en.wikipedia.org/wiki/Pastina

    Pastina is used in many different ways in Italian cuisine, including as an ingredient of soup, desserts, infant food and also, alone, as a distinct and unique pasta dish. [2] In Italian culture, pastina is referred to as “Italian penicillin” which is every Italian grandmother’s cure for anything. [ 3 ]

  9. Bread soup - Wikipedia

    en.wikipedia.org/wiki/Bread_soup

    Some versions add bacon, egg and cream, others liver sausage or blood sausage. A common version of the dish [where?] is prepared from the broth remaining from the steeping of sausage during home butchering of pigs. The soup is then traditionally seasoned with marjoram. An Italian variation, millefanti, also uses egg and Parmesan cheese.

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