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Straub Brewery was founded in 1872 by Peter Straub (1850–1913) of Felldorf, Württemberg, Germany, who purchased the Benzinger Spring Brewery from his father-in-law, Francis Xavier Sorg. Brewing continuously since that time, Straub is the third oldest family-owned brewery in the United States and is considered an American legacy brewery.
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Two Brothers Brewing Company is an independently owned Illinois-based microbrewery founded by brothers Jim and Jason Ebel in 1996. The brothers brought their knowledge of different brewing styles to the Chicago craft brew market after living in Europe and experiencing the variety of beers available there.
At the Bronx Brewery’s taproom, Levi Felder Jr, the brewery’s graphic designer, introduces me to Gasket (@gasketthebrewerycat), a one-year-old former stray who arrived after tumbling into the ...
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The brewery had the capacity to brew 15,000 barrels in its first year (2013) with plenty of additional space to add capacity. [ 14 ] Since Greg Hardman's ownership of Christian Moerlein Brewing Co., they have acquired all remaining brands of the Hudepohl-Schoenling Brewing Company, and Moerlein is the first American craft brewery of the current ...
Thomas Price is the Master Sommelier at 1856, the upscale teaching restaurant anchoring the new Tony & Libba Rane Culinary Science Center at Auburn University. How to Store Leftover Red vs. White Wine
The National Brewery Centre (formerly the Bass Museum of Brewing and later the Coors Visitor Center) was a museum and tourist attraction adjacent to the Bass Brewery in Burton upon Trent, Staffordshire, England. The centre celebrated the brewing heritage of Burton and featured exhibits showcasing the history of brewing techniques.