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  2. Barley bread - Wikipedia

    en.wikipedia.org/wiki/Barley_bread

    Barley bread is a type of bread made from barley flour derived from the grain of the barley plant. In the British Isles [ 1 ] it is a bread which dates back to the Iron Age . [ 2 ] Today, barley flour is commonly blended (in a smaller proportion) with wheat flour to make conventional breadmaking flour.

  3. Flatbread - Wikipedia

    en.wikipedia.org/wiki/Flatbread

    Flatbrød : barley flour, salt and water, or potato, flour and salt, or peas flour and salt. Flatkaka : rye flatbread; Focaccia ; Ftira ; Gözleme : folded over a savoury filling and fried on a griddle; Hoggan : made from barley flour containing pieces of pork, and potato; Hönökaka : made from wheatmeal. The name is the commercial variant of ...

  4. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    The ingredients of traditional soda bread are flour, bread soda, salt, and buttermilk. The buttermilk in the dough contains lactic acid, which reacts with the baking soda to form tiny bubbles of carbon dioxide. Other ingredients can be added such as raisins, egg or various nuts. Sopa: Maize flour and cheese bread Paraguay: Maize flour, cheese ...

  5. List of British breads - Wikipedia

    en.wikipedia.org/wiki/List_of_British_breads

    Bread. Barley bread; Cockle bread; Granary bread – made from malted-grain flour (in the United Kingdom, Granary flour, a proprietary malted-grain flour, is a brand name, so bakeries may call these breads malthouse or malted-grain bread.) [2] See: sprouted bread for similar. Rowie; Loaf. Cottage loaf; Manchet; Milk roll – also known as a ...

  6. 30 Types of Soup You Should Know How to Make - AOL

    www.aol.com/lifestyle/30-types-soup-know...

    Get the recipe. 2. Italian Wedding Soup ... Get the recipe. 10. Beef and Barley Soup. Damn Delicious ... Jewish people would traditionally visit local bakeries for matzo bread to make the matzo ...

  7. Barley flour - Wikipedia

    en.wikipedia.org/wiki/Barley_flour

    Barley flour is prepared from dried and ground barley (pictured) Barley flour is a flour prepared from dried and ground barley. [1] Barley flour is used to prepare barley bread and other breads, such as flat bread and yeast breads. [1] [2] There are two general types of barley flour: coarse and fine. [3]

  8. History of bread - Wikipedia

    en.wikipedia.org/wiki/History_of_bread

    In ancient times the Greek bread was barley bread: Solon declared that wheat bread might only be baked for feast days. By the 5th century BC, bread could be purchased in Athens from a baker's shop, and in Rome, Greek bakers appeared in the 2nd century BC, as Hellenized Asia Minor was added to Roman dominion as the province of Asia ; [ 19 ] the ...

  9. ‘World’s oldest bread,’ dating back 8,600 years, discovered ...

    www.aol.com/news/world-oldest-bread-dating-back...

    Archeologists in Turkey say they have discovered the world’s oldest known bread, dating back to 6600 BC. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 ...

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