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  2. Here’s How to Eat, Drink, and Mingle With Celebrity Chefs at ...

    www.aol.com/eat-drink-mingle-celebrity-chefs...

    It’s time to get your planner out and set an alarm because the official dates and ticket details for the 2025 Food & Wine Classic in Aspen are finally here.. Taking place from June 20 to 22 ...

  3. How to be a wine professional when you're really not - AOL

    www.aol.com/article/2016/05/16/how-to-be-a-wine...

    You may not be a wine expert, but that doesn't mean you can't pretend! Learn master sommelier Jessica Altieri's tips for looking like a pro. How to be a wine professional when you're really not

  4. 20 Essential Wine Tips from Chef Fabio Viviani - AOL

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    Former Top Chef contestant Fabio Viviani is passionate about wine and wants you to be, too, but he stresses that you shouldn't be intimidated by it. "Always find what you like and never mind what ...

  5. Wine tasting - Wikipedia

    en.wikipedia.org/wiki/Wine_tasting

    Judging color is the first step in tasting wine. There are five basic steps in tasting wine: color, swirl, smell, taste, and savor. [22] These are also known as the "five S" steps: see, swirl, sniff, sip, savor. During this process, a taster must look for clarity, varietal character, integration, expressiveness, complexity, and connectedness. [23]

  6. Tasting Table - Wikipedia

    en.wikipedia.org/wiki/Tasting_Table

    Tasting Table subsequently relaunched the app as DINE by Tasting Table. DINE is a curated restaurant finder that makes it easy to discover dining destinations. While Tasting Table editors have selected the restaurants included in each of the app's eight cities, DINE aggregates reviews from nearly 30 local and national publications, critics, and ...

  7. The Wine Advocate - Wikipedia

    en.wikipedia.org/wiki/The_Wine_Advocate

    The Wine Advocate, fully known as Robert Parker's Wine Advocate and informally abbreviated TWA or WA or more recently as RP, is a bimonthly wine publication based in the United States featuring the consumer advice of wine critic Robert M. Parker, Jr. [2] Initially titled The Baltimore-Washington Wine Advocate the first issue was published in 1978.

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