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  2. Alcohol consumption recommendations - Wikipedia

    en.wikipedia.org/wiki/Alcohol_consumption...

    The 2023 Nordic Nutrition Recommendations state "Since no safe limit for alcohol consumption can be provided, the recommendation in NNR2023 is that everyone should avoid drinking alcohol." [ 5 ] The American Heart Association recommends that those who do not already consume alcoholic beverages should not start doing so because of the negative ...

  3. Chopin (vodka) - Wikipedia

    en.wikipedia.org/wiki/Chopin_(vodka)

    Chopin is a single-ingredient vodka, 4 times distilled from either potatoes, rye or wheat. [2] It is produced by Siedlce-based Podlaska Wytwórnia Wódek Polmos.Chopin was first introduced to North America in 1997.

  4. Starbucks holiday menu: What's the healthiest drink? How much ...

    www.aol.com/lifestyle/whats-healthiest-starbucks...

    Though the sugar content is only slightly higher than the original refresher (23 grams this time) the addition of the coconut milk makes the drink 140 calories, the same as the lemonade version.

  5. Polar Ice (vodka) - Wikipedia

    en.wikipedia.org/wiki/Polar_Ice_(vodka)

    It is an 80 proof spirit. [2] The product line includes various sizes and bottles (plastic and glass) of Polar Ice Vodka (40% alc./vol), Polar Ice Vodka Arctic Extreme (45% alc./vol) and Polar Ice Vodka Ontario Peach. [4] [5] It is sold across Canada and in some cities in the United States of America.

  6. Everclear - Wikipedia

    en.wikipedia.org/wiki/Everclear

    For example, ordinary vodka, gin, rum and tequila have an alcohol concentration typically around 40% alcohol by volume (80 proof), and liqueurs are typically around 20% alcohol (40 proof). [ 6 ] Everclear is also used as a household "food-grade" cleaner, disinfectant, or stove fuel alcohol because its fumes and odor are less offensive than ...

  7. Vodka - Wikipedia

    en.wikipedia.org/wiki/Vodka

    Vodka can also be used in cooking and various recipes are improved by the addition of vodka or rely on it as a key ingredient. Vodka sauce is a pasta sauce made from tomato sauce, cream, and vodka that gained popularity in the 1970s. Vodka can be used in baking as a substitute for water: pie crusts can be made flakier with vodka. [63]

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