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2. Rum Pound Cake Is Buttery, Boozy & Built For Holiday Entertaining

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   1 1/2 tsp. Arrange rack in center of oven; preheat to 350°. Grease a 9" x 5" loaf pan with baking spray. In a medium bowl, whisk flour, baking powder, and salt. In a large bowl, using a handheld ...

3. The 10 Best Southern Desserts Of All Time, According To Chefs

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   And few desserts can compete with its eye-catching hue. "One alteration I make to make my red velvet cake special is to use brown butter in the cream cheese frosting," reveals Withall. "I brown ...

4. Rum - Wikipedia

   en.wikipedia.org/wiki/Rum

   Sugarcane is harvested to make sugarcane juice and molasses. Artisanal Rum distillery along the N7 road. Most rum is produced from molasses, which is made from sugarcane. A rum's quality is dependent on the quality and variety of the sugar cane that was used to create it. The sugar cane's quality depends on the soil type and climate that it was ...

5. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A cake with distinctive layers of custard, cream, and sponge that form while baking. Gâteau nantais: Nantes France: A pound cake with almonds and rum. Genoa cake: Genoa: A cake made with sultanas, raisins, and glacé cherries. Genoise (Genoese cake) Genoa: A sponge cake made with a whole egg. German Chocolate Cake: United States

6. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

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   Rum Crumb Cake. Coffee cake meets rum cake in this decadent homemade crumb cake. Dark rum goes into both the cake AND the glaze for a warm, complex flavor that makes it perfect for a holiday ...

7. Rum cake - Wikipedia

   en.wikipedia.org/wiki/Rum_cake

   Rum Cake factory in Bermuda. A rum cake or black cake is a type of dessert cake which contains rum. In most of the Caribbean, rum cakes are a traditional holiday season dessert, descended from the holiday puddings (such as figgy pudding). Traditionally, dried fruit is soaked in rum for months and then added to dough prepared with sugar which ...

8. Molasses-Gingerbread Cake with Mascarpone Cream

   homepage.aol.com/food/recipes/molasses...

   1. Make the Cake: Preheat the oven to 350°. Spray a 9-inch square baking pan with vegetable cooking spray. In a large bowl, combine the flour with the ground ginger, cinnamon, baking soda and salt. In a medium bowl, whisk the canola oil with the brown sugar, molasses, honey, eggs and lemon zest until smooth.

9. The dish that defines me: Evelin Eros’s rum cake - AOL

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   DEFINING DISHES: Evelin Eros thought a rum cake from an old cookbook with missing pages in a library was a recipe for disaster. After dropping it – and eating it off the floor – she realised ...