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  2. Gastroparesis - Wikipedia

    en.wikipedia.org/wiki/Gastroparesis

    Gastroparesis (gastro- from Ancient Greek γαστήρ – gaster, "stomach"; and -paresis, πάρεσις – "partial paralysis") is a medical disorder of ineffective neuromuscular contractions (peristalsis) of the stomach, resulting in food and liquid remaining in the stomach for a prolonged period of time.

  3. Malabsorption - Wikipedia

    en.wikipedia.org/wiki/Malabsorption

    Malabsorption of dietary nutrients and excessive fluid secretion by inflamed small intestine also contribute to abdominal distention and bloating. Prevalence, severity, and character of abdominal pain vary considerably among the various disease processes associated with intestinal malabsorption.

  4. Stomach disease - Wikipedia

    en.wikipedia.org/wiki/Stomach_disease

    Stomach diseases include gastritis, gastroparesis, Crohn's disease and various cancers. [1] The stomach is an important organ in the body. It plays a vital role in digestion of foods, releases various enzymes and also protects the lower intestine from harmful organisms. The stomach connects to the esophagus above and to the small intestine below.

  5. 5 Peptides That May Help With Weight Loss, According to Experts

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    Gastroparesis. Pancreatitis. Changes in vision. If you’re interested in taking a peptide for weight loss, talk to your doctor. ... Dietary supplements are products intended to supplement the ...

  6. Which foods are ‘healthy’? FDA has new requirements for food ...

    www.aol.com/foods-healthy-fda-requirements-food...

    Most people in the US have diets that exceed dietary recommendations for saturated fat, added sugars and sodium, according to the FDA, and most individual diets are low in fruits and vegetables.

  7. The 4 critical nutrients missing in most American diets - AOL

    www.aol.com/finance/4-critical-nutrients-missing...

    Even though studies show a solid half of all U.S. adults consider healthy eating a top priority, the standard American diet falls short on many important nutrients. In fact, the Dietary Guidelines ...

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