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2. The Best Mexican Restaurant in Every State - AOL

   www.aol.com/best-mexican-restaurant-every-state...

   There's no need to head south of the border for tip-top Mexican food. The U.S. boasts Mexican restaurants serving delicious fare from coast to coast.

3. Salsarita's Fresh Mexican Grill - Wikipedia

   en.wikipedia.org/wiki/Salsarita's_Fresh_Mexican...

   Salsarita's Fresh Mexican Grill is a chain of fast casual Tex Mex restaurants in the United States serving Mexican-style cuisine. [2] Restaurant service consists of: dine-in, take-out, online ordering, 3rd Party Delivery with some locations offering Drive Thru options.

4. The Best Burrito in Every State - AOL

   www.aol.com/best-burrito-every-state-140000432.html

   Chef Dayna Lee-Márquez picked up a James Beard award nomination for her restaurant Comal 864, which has now grown to two locations in Greenville. This is a perfect burrito right here, stuffed ...

5. Armadillo Eggs, Migas, and More Iconic Texas Foods You Have ...

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   2. Frito Pie. Few things are as Texan as Frito pie — crunchy Fritos topped with hot chili, melted cheese, zesty onions, and jalapeños. It started back in 1962 when a recipe popped up on ...

6. List of Mexican restaurants - Wikipedia

   en.wikipedia.org/wiki/List_of_Mexican_restaurants

   Kiki's Mexican Restaurant: El Paso, Texas: El Paso, Texas: 1976 1 Founded in 1976 and has remained in same location. [1] King Taco: Los Angeles, California Los Angeles, California 1974 22 La Bamba Mexican Restaurant: Champaign, Illinois: Champaign, Illinois: 1987 8 La Salsa: Los Angeles, California Los Angeles, California 1979 23 Lucha Libre ...

7. Zantigo - Wikipedia

   en.wikipedia.org/wiki/Zantigo

   Zantigo is an American fast food restaurant chain serving Mexican food. It began operation in 1969 in Minneapolis, Minnesota as Zapata. With over 80 locations at its peak, Zantigo, alongside its sister/parent company Kentucky Fried Chicken, was sold to PepsiCo, with the former being merged into Taco Bell in 1986. Zantigo was re-established a ...

8. Here’s three new Mexican restaurants in high-profile ... - AOL

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9. Rick Bayless - Wikipedia

   en.wikipedia.org/wiki/Rick_Bayless

   Rick Bayless (born November 23, 1953) [1] is an American chef and restaurateur who specializes in traditional Mexican cuisine with modern interpretations. He is widely known for his PBS series Mexico: One Plate at a Time.