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2. Krispy Kreme Restores Online Ordering and Announces 3 ... - AOL

   www.aol.com/krispy-kreme-restores-online...

   Related: Krispy Kreme's Pumpkin Spice Doughnuts and Lattes Are Back — Plus More Fall Treats Are Coming This deal will be available in the shop and online for pickup or delivery, and there will ...

3. 10 dessert gifts to satisfy a sweet tooth this holiday

   www.aol.com/10-dessert-gifts-satisfy-sweet...

   If you have a gift recipient who believes life is better with chocolate, cakes, cookies and other sweet treats, consider wrapping a decadent delight. Check out 10 thoughtful dessert gifts for ...

4. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

   www.aol.com/97-festive-holiday-desserts...

   Check our list of 100+ must-make festive holiday desserts—everything from classic showstoppers like pies and cakes, to easy bars, balls, bites, and more.

5. Halo-halo - Wikipedia

   en.wikipedia.org/wiki/Halo-halo

   Halo-halo made in San Diego County, California. Halo-halo, also spelled haluhalo, Tagalog for "mixed", is a popular cold dessert in the Philippines made up of crushed ice, evaporated milk or coconut milk, and various ingredients including side dishes such as ube jam (), sweetened kidney beans or garbanzo beans, coconut strips, sago, gulaman (), pinipig, boiled taro or soft yams in cubes, flan ...

6. Tiff's Treats - Wikipedia

   en.wikipedia.org/wiki/Tiff's_Treats

   Tiff’s Treats is a privately held cookie manufacturing and delivery company, founded in Austin, Texas by two University of Texas graduates. The company operates 93 locations in eight states. The company operates 93 locations in eight states.

7. Dulce de batata - Wikipedia

   en.wikipedia.org/wiki/Dulce_de_batata

   Dulce de batata (in Spanish: sweet potato candy, or: sweet potato jam) or doce de batata doce (Portuguese expression with the same meaning) is a traditional Argentine, Brazilian, Paraguayan and Uruguayan dessert, which is made of sweet potatoes. [1] It is a sweet jelly, which resembles a marmalade because of its hard texture. In Brazil it is ...