Search results
Results from the WOW.Com Content Network
Benedict's reagent (often called Benedict's qualitative solution or Benedict's solution) is a chemical reagent and complex mixture of sodium carbonate, sodium citrate, and copper (II) sulfate pentahydrate. [1] It is often used in place of Fehling's solution to detect the presence of reducing sugars. The presence of other reducing substances ...
A reducing sugar is any sugar that is capable of acting as a reducing agent. [1] In an alkaline solution, a reducing sugar forms some aldehyde or ketone, which allows it to act as a reducing agent, for example in Benedict's reagent. In such a reaction, the sugar becomes a carboxylic acid. All monosaccharides are reducing sugars, along with some ...
Stanley Rossiter Benedict (17 March 1884 – 21 December 1936) was an American chemist best known for discovering Benedict's reagent, a solution that detects certain sugars. Personal life [ edit ] Stanley Rossiter Benedict was born on March 17, 1884, to a big family of six children in Cincinnati . [1]
Monosaccharides. In organic chemistry, Fehling's solution is a chemical reagent used to differentiate between water-soluble carbohydrate and ketone (>C=O) functional groups, and as a test for reducing sugars and non-reducing sugars, supplementary to the Tollens' reagent test. The test was developed by German chemist Hermann von Fehling in 1849.
Barfoed's test is a chemical test used for detecting the presence of monosaccharides. It is based on the reduction of copper (II) acetate to copper (I) oxide (Cu 2 O), which forms a brick-red precipitate. [1][2] RCHO + 2Cu 2+ + 2H 2 O → RCOOH + Cu 2 O↓ + 4H +. (Disaccharides may also react, but the reaction is much slower.)
The sentences: Even more generally, Benedict's test will detect the presence of aldehydes, and alpha-hydroxy-ketones, including those that occur in certain ketoses. Thus, although the ketose fructose is not strictly a reducing sugar, it is an alpha-hydroxy-ketone, and gives a positive test because it is converted to the aldoses glucose and ...
Seliwanoff’s test is a chemical test which distinguishes between aldose and ketose sugars. If the sugar contains a ketone group, it is a ketose. If a sugar contains an aldehyde group, it is an aldose. This test relies on the principle that, when heated, ketoses are more rapidly dehydrated than aldoses. It is named after Theodor Seliwanoff ...
Nex’s mother, Sue Benedict, told T he Independent that Nex, 16, was bullied because of his gender identity. As a result, his death has become a rallying cry for LGBTQ activists as Oklahoma and ...