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The Punjabi Market, also known as Little India, [1] is a commercial district and ethnic enclave in Vancouver, British Columbia.Officially recognized by the city as being primarily a major South Asian, Indo-Canadian and Punjabi population business community and cultural area, the Punjabi District is roughly a six block section of Main Street around 49th Avenue in the Sunset neighbourhood.
Tsuu T'ina Nation 145 (Tsuut'ina: Tsúùtʾínà, lit. 'a great number of people', [ 4 ] 'many people'; or 'beaver people' [ 5 ]) is an Indian reserve of the Tsuut'ina Nation in southern Alberta, Canada, created by Treaty 7. The reserve is located in the Calgary Region, bordering the City of Calgary to the northeast, east and southeast, the ...
In all, Chairman's Brands operates more than 500 stores across Canada under its seven brands. [ 12 ] As of November 15, 2016, they operated eight brands with over 440 locations in five countries. The brands were 241 Pizza, Coffee Time, Eggsmart, Mia Fresco, New Orleans Pizza, Robin's, and The Friendly Greek.
Brantford Hindu Temple — Brantford [45] Hindu Mandir Durham — Durham [46] Devi Mandir — Pickering [47] Canada sri ambalavana vetha vinayagar alayam — Ajax [48] Sakat Mochan Hanuman Mandir — Ajax [49] The Hindu Cultural Centre — London [50] Hindu Samaj of Hamilton & Region — Hamilton. Yugal Kunj - Radha Krishna Temple — Hamilton ...
Vineet Bhatia. Vineet Bhatia MBE (born 9 December 1967) is an Indian chef, restaurateur, author, and media personality. He was the first Indian chef to be awarded a Michelin star. [1] He opened two Rasoi restaurants, the first in Chelsea, London in 2004, and the second in Geneva, Switzerland, in 2008. Both restaurants received Michelin stars ...
Clockwise from top left: Montreal-style smoked meat; maple syrup; poutine; Nanaimo bar; butter tart; and peameal bacon. Canadian cuisine consists of the cooking traditions and practices of Canada, with regional variances around the country. First Nations and Inuit have practiced their culinary traditions in what is now Canada for at least ...
Indo-Canadians or Indian Canadians, are Canadians who have ancestry from India. The term East Indian is sometimes used to avoid confusion with the Indigenous peoples of Canada. Categorically, Indo-Canadians comprise a subgroup of South Asian Canadians which is a further subgroup of Asian Canadians. According to Statistics Canada, Indians are ...
Canadian Chinese cuisine (French: Cuisine chinoise canadienne) is a cuisine derived from Chinese cuisine that was developed by Chinese Canadians. It was the first form of commercially available Chinese food in Canada. This cooking style was invented by early Cantonese immigrants who adapted traditional Chinese recipes to Western tastes and the ...