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This is a list of culinary herbs and spices. Specifically these are food or drink additives of mostly botanical origin used in nutritionally insignificant quantities for flavoring or coloring . This list does not contain fictional plants such as aglaophotis , or recreational drugs such as tobacco .
Unlike derivational suffixes, English derivational prefixes typically do not change the lexical category of the base (and are so called class-maintaining prefixes). Thus, the word do, consisting of a single morpheme, is a verb, as is the word redo, which consists of the prefix re-and the base root do.
The English language uses many Greek and Latin roots, stems, and prefixes. These roots are listed alphabetically on three pages: Greek and Latin roots from A to G; Greek and Latin roots from H to O; Greek and Latin roots from P to Z. Some of those used in medicine and medical technology are listed in the List of medical roots, suffixes and ...
This article should specify the language of its non-English content, using {}, {{transliteration}} for transliterated languages, and {} for phonetic transcriptions, with an appropriate ISO 639 code. Wikipedia's multilingual support templates may also be used.
Basil – or Sweet Basil, is a common name for the culinary herb Ocimum basilicum, of the family Lamiaceae, sometimes known as Saint Joseph's Wort in some English-speaking countries. Basil, holy – Ocimum tenuiflorum , Holy Basil, is an aromatic plant in the family Lamiaceae which is native throughout the Old World tropics and widespread as a ...
Spices are used in different forms: whole, chopped, ground, roasted, sautéed, fried, and as a topping. They blend food to extract the nutrients and bind them in a palatable form. Some spices are added at the end as a flavouring — those are typically heated in a pan with ghee (Indian clarified butter) or cooking oil before being added to a dish.
This page is a sortable table of plants used as herbs and/or spices.This includes plants used as seasoning agents in foods or beverages (including teas), plants used for herbal medicine, and plants used as incense or similar ingested or partially ingested ritual components.
This list takes the broad view that acro-and auto-count as English derivational prefixes because they function the same way like that of prefixes such as over-and self-do. As for numeral prefixes , only the most common members of that class are included here.