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Fresh Off Da Boat by Chef T (1515 Sports Drive, Suite 300, Sacramento): Muagututia Tuala-Tamaalelagi, known to most as “Chef T,” opened his Polynesian restaurant on Jan. 21 in North Natomas ...
Himalaya Vegan Organic Restaurant, 4160 Northgate Blvd., Ste 4, Sacramento Skip’s Kitchen , 4717 El Camino Ave., Carmichael Wally’s Cafe , 2110 Sunset Blvd., Ste 600, Rocklin
Roseville’s dining scene saw a welcome boost with the September opening of Uncle Dumpling in Stone Point Retail Center. A marriage of traditional and contemporary Chinese elements, its star dish ...
The Kitchen received its first Michelin star on June 3, 2019, becoming the first Michelin-starred restaurant in Sacramento. [2] The USA Today in August 2019 ranked it thirtieth out of its top thirty restaurants in the US, reviewed by 24/7 Wall St. [15] As of September 2021, The Kitchen remains the only Michelin-starred restaurant in the city. [16]
Drinks: Full bar, including an arak-rum-date-rose water cocktail called “jalabi,” and a high-end wine list. Vegetarian options: No entrees, but sides and small plates such as tomato gazpacho ...
The Zombie Hut was a Hawaiian/Polynesian-themed restaurant, nightclub and Tiki bar located on Freeport Blvd. between Florin Road and Sutterville Road in Sacramento, California that originally opened in 1945 after the end of WWII and continuing for 45 years until its closing in 1990.
Localis is a restaurant in Sacramento, California. It serves New American cuisine [1] and has received a Michelin star. [2] [3] See also. California portal; Food portal;
Kumi Sushi (1401 G St., Sacramento): Daisy Ye’s sushi concept replaced Aura Korean & Japanese Restaurant in Mansion Flats, offering choice nigiri, teriyaki bowls and chef-selected sashimi plates ...