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Started by a peckish Duchess one afternoon in 1840, this tradition of snacking on an elegant spread of tea and treats became a centuries-long English tradition that's still valued by people around ...
A tea tray with elements of an afternoon tea. English afternoon tea (or simply afternoon tea) is a British tradition that involves enjoying a light meal of tea, sandwiches, scones, and cakes in the mid-afternoon, typically between 3:30 and 5 pm. It originated in the 1840s as a way for the upper class to bridge the gap between lunch and a late ...
The afternoon tea party became a feature of great houses in the Victorian and Edwardian ages in the United Kingdom and the Gilded Age in the United States, as well as in all continental Europe (France, Germany, and the Russian Empire). The formal tea party still survives as an event, as in the debutante teas of some affluent American communities.
More generally, any light meal or snack taken at mid-afternoon, with or without tea or another hot drink, may also be referred to as "afternoon tea". When taken at mid-morning instead of mid-afternoon, the term "morning tea" is used in place of "afternoon tea" in Australia and New Zealand.
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In certain parts of rural India, especially in northern states, such as Punjab, it is normal practice to take tea break two or three hours after breakfast. When the practice began, there was no set clock and break was usually between 10–11 a.m., so as in other countries it was named after the approximate time; Das-Baja , meaning '10 o'clock tea'.
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In Texas, a statewide program exists for creating after-school programs: Texas Afterschool Centers on Education, or Texas ACE. Texas ACE is a part of the Texas Education Agency , funded by the U.S. Department of Education's 21st Century Community Learning Centers program, which sponsors afterschool enrichment programs at under-resourced schools ...