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Skeleton of a horse. The skeletal system of the horse has three major functions in the body. It protects vital organs, provides framework, and supports soft parts of the body. Horses typically have 205 bones. The pelvic limb typically contains 19 bones, while the thoracic limb contains 20 bones.
Points of a horse. Equine anatomy encompasses the gross and microscopic anatomy of horses, ponies and other equids, including donkeys, mules and zebras.While all anatomical features of equids are described in the same terms as for other animals by the International Committee on Veterinary Gross Anatomical Nomenclature in the book Nomina Anatomica Veterinaria, there are many horse-specific ...
The limbs of the horse are structures made of dozens of bones, joints, muscles, tendons, and ligaments that support the weight of the equine body. They include two apparatuses: the suspensory apparatus, which carries much of the weight, prevents overextension of the joint and absorbs shock, and the stay apparatus , which locks major joints in ...
The resulting conformation allows a heavy, strong body to move with high speed on any ground, and most efficiently on open, hard, flat areas like prairies and deserts (an example of cursorial specialisation). A 2018 study has found that the hoof's skeleton may contain remnants of the horse's other digits. [4]
Antagonist to brachiocephalicus. Supports the back, helps to pull the body of the horse forward when a limb is extended and placed on the ground, also helps to flex the scapulohumeral joint. Longissimus capitis: originates on the first 2 thoracic vertebrae and the cervical vertebrae. Inserts into the atlas.
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Print/export Download as PDF; Printable version; ... Pages in category "Individual male horses" The following 97 pages are in this category, out of 97 total.
Obese American horse: fat deposits can be seen on the back, between the ribs and on the rump. The horse body mass is highly variable, depending on breed, model, physiological state, condition, owner's purpose and usage of the animal. Always 65 % to 75 % water, it is divided on average between 50 % muscle, 11 % bone and 10 % fat.
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