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36 imp gal 1.0 imp bbl (160 L; 36 imp gal; 43 US gal) imperial bushel: impbsh imp bsh 8 imp gal 1.0 imp bsh (36 L; 8.0 imp gal; 8.3 US dry gal) impbu imp bu imperial gallon: impgal imp gal 4.54609 litres by definition, also 4 imp qt or 8 imp pt or 160 imp fl oz Allows triple output units. See: full list. 1.0 imp gal (4.5 L; 1.2 US gal)
imperial barrel: impbbl imp bbl 1.0 imp bbl (160 L; 36 imp gal; 43 US gal) kilderkin: kilderkin (none) 1.0 kilderkin (82 L; 18 imp gal; 22 US gal) : firkin: firkin ...
Volume; system unit code (alternative) symbol or abbrev. notes sample default conversion combinations SI: cubic kilometre: km3 km 3: US spelling: cubic kilometer 1.0 km 3 (0.24 cu mi)
Both the 42-US-gallon (159 L) barrels (based on the old English wine measure), the tierce (159 litres) and the 40-US-gallon (150 L) whiskey barrels were used. Also, 45-US-gallon (170 L) barrels were in common use. The 40 gallon whiskey barrel was the most common size used by early oil producers, since they were readily available at the time.
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The imperial gill is further divided into five fluid ounces, whereas the US gill is divided into four fluid ounces, meaning that an imperial fluid ounce is 1 / 20 of an imperial pint or 1 / 160 of an imperial gallon, while a US fluid ounce is 1 / 16 of a US pint or 1 / 128 of a US gallon.
Until 1982, STP was defined as a temperature of 273.15 K (0 °C, 32 °F) and an absolute pressure of 101.325 kPa (1 atm). Since 1982, STP is defined as a temperature of 273.15 K (0 °C, 32 °F) and an absolute pressure of 100 kPa (1 bar). Conversions between each volume flow metric are calculated using the following formulas: Prior to 1982,
The imperial bushel established by the Weights and Measures Act 1824 described the bushel as the volume of 80 avoirdupois pounds of distilled water in air at 62 °F (17 °C) [citation needed] or 8 imperial gallons. [1]