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  2. 5 Foods You Should Eat Every Week for a Healthy Gallbladder ...

    www.aol.com/5-foods-eat-every-week-120716582.html

    A diet packed with nutrient-dense whole foods may help support gallbladder health, but a diet high in added sugars and saturated fats could increase your chances of developing gallstones and other ...

  3. Nutrition facts label - Wikipedia

    en.wikipedia.org/wiki/Nutrition_facts_label

    A sample nutrition facts label, with instructions from the U.S. Food and Drug Administration [1] Nutrition facts placement for two Indonesian cartons of milk The nutrition facts label (also known as the nutrition information panel, and other slight variations [which?]) is a label required on most packaged food in many countries, showing what nutrients and other ingredients (to limit and get ...

  4. Dr. Cary Canvender, a gastroenterologist at Le Bonheur Children's Hospital, says there's a lot of factors that go into having a gallbladder removed. But he believes eating the chips probably ...

  5. Gallbladder - Wikipedia

    en.wikipedia.org/wiki/Gallbladder

    The gallbladder has a capacity of about 50 millilitres (1.8 imperial fluid ounces). [2] The gallbladder is shaped like a pear, with its tip opening into the cystic duct. [4] The gallbladder is divided into three sections: the fundus, body, and neck. The fundus is the rounded base, angled so that it faces the abdominal wall.

  6. Nutri-Score - Wikipedia

    en.wikipedia.org/wiki/Nutri-Score

    Nutri-Score label (A) for the highest nutritional quality. The Nutri-Score, also known as the 5-Colour Nutrition label or 5-CNL, is a five-colour nutrition label and nutritional rating system [1] and an attempt to simplify the nutritional rating system demonstrating the overall nutritional value of food products. It assigns products a rating ...

  7. FDA wants food companies to put nutrition labels on the front ...

    www.aol.com/fda-wants-food-companies-put...

    The Food and Drug Administration announced a new proposal Tuesday that would require food and drink manufacturers to place nutrition labels on the front of their products instead of the back.

  8. Gallbladder disease - Wikipedia

    en.wikipedia.org/wiki/Gallbladder_disease

    Gallbladder diseases are diseases involving the gallbladder and is closely linked to biliary disease, with the most common cause being gallstones (cholelithiasis). [1] [2]The gallbladder is designed to aid in the digestion of fats by concentrating and storing the bile made in the liver and transferring it through the biliary tract to the digestive system through bile ducts that connect the ...

  9. Finding healthy food at grocery store by doing this is ... - AOL

    www.aol.com/finding-healthy-food-grocery-store...

    The idea that a person should only "shop the perimeter" of the grocery store to get the healthiest food is outdated, two health experts told Fox News Digital. ... it's all about reading labels and ...