Search results
Results from the WOW.Com Content Network
In a food processor, blend the ricotta, garlic, salt, and pepper until smooth. Add the smoked mozzarella and arugula. Pulse until just combined but still chunky.
6. Using a fork, poke small holes into each pizza. Set pizza crusts on stone in oven and bake for 3 minutes. 7. Remove pizza crusts from the oven. 8. Spread a layer of the berry sauce across each pie.
Want to make Arugula Pesto, Ricotta, and Smoked Mozzarella Pizza? Learn the ingredients and steps to follow to properly make the the best Arugula Pesto, Ricotta, and Smoked Mozzarella Pizza? recipe for your family and friends.
Skip to main content. Subscriptions; Animals
For premium support please call: 800-290-4726
Put the pack of ground beef in your fridge to delicious ... View Recipe. Ricotta cheese makes the meatballs light and tender and not too dense and fresh pasta takes only 2 to 3 minutes to cook in ...
Baked brie fans, you’ve got to try our newest baked cheese recipe: crispy baked feta. Saltier and more tangy than brie, feta is irresistible wrapped in a crunchy, Greek -inspired phyllo dough ...
Marry Me Shrimp Pasta. Marry Me shrimp pasta features a rich sun-dried tomato cream sauce loaded with shrimp, tender spinach, and fragrant herbs, all tossed with perfectly al dente pasta.Taking ...