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2. This One-Pan Chicken & Broccoli Stir-Fry Will Beat Take-Out ...

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   Stir and continue to cook, stirring occasionally, until golden brown on all sides and just cooked through, about 5 minutes more. Transfer to a plate. In same skillet over medium-low heat, toss ...

3. Chicken Parmesan with Linguine and Broccoli Recipe - AOL

   www.aol.com/food/recipes/chicken-parmesan...

   Dip chicken in milk then in grated topping, turning to evenly coat both sides of each breast. Heat oil in large nonstick skillet on medium heat. Add onions and garlic; cook and stir 3 min. Add ...

4. Pasta with Grilled Chicken and Mushrooms Recipe - AOL

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   Stir in the garlic, basil and grilled chicken strips. Keep warm. Fill a large pot 3/4 full with water and bring to a boil. Add the pasta and cook until al dente (tender), 10 to 12 minutes, or according to the package directions. Drain the pasta thoroughly. Return the pasta to the pot and add the chicken mixture. Toss to mix evenly.

5. 93 Creative Chicken Recipes For Weeknights When You Don't ...

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   White Chicken Chili. Adding white beans makes this heartier than your average chicken noodle soup, and the addition of green chiles, jalapeño, and sour cream add the perfect amount of heat and ...

6. Pasta with Grilled Chicken and Mushrooms Recipe - AOL

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7. 76 Better-For-You Chicken Recipes That Are Unexpectedly Good

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   Try adding different spices, like the taco seasoning in our chicken fajitas; extra-flavorful sauces, like in our sheet-pan harissa chicken & sweet potatoes or our goddess bowls; or replacing ...

8. Pasta with Grilled Chicken and Mushrooms Recipe - AOL

   www.aol.com/food/recipes/pasta-grilled-chicken...

   Add the pasta and cook until al dente (tender), 10 to 12 minutes, or according to the package directions. Drain the pasta thoroughly. Return the pasta to the pot and add the chicken mixture.

9. 22 Easy Weight-Loss Dinners You Can Make in 20 Minutes - AOL

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   The secret to these easy chicken tenders lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan from pan-searing. Feel free to experiment with other citrus ...