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Iron Will is a 1994 American adventure film. It is based on the true story of the 1917 dog-sled race from Winnipeg , Manitoba to Saint Paul , Minnesota, a 522 mi (840 km)-long stretch and part of the "Red River-St. Paul Sports Carnival Derby."
The levering end is asymmetrical, with a single bevel as for a chisel. Large framing twybils are straight, with this bevel on the outside. Small ones are curved or hooked, [3] with the bevel inside. Most surviving examples are old enough that they are forged from iron rather than steel, with hard steel edges welded to them.
A very large, single-bevel broadaxe. A broadaxe is a large broad-headed axe. There are two categories of cutting edge on broadaxes, both are used for shaping logs into beams by hewing. On one type, one side is flat, and the other side beveled, a basilled edge, also called a side axe, [1] single bevel, or chisle-edged axe. [2]
Move over, Wordle, Connections and Mini Crossword—there's a new NYT word game in town! The New York Times' recent game, "Strands," is becoming more and more popular as another daily activity ...
From December 2011 to December 2012, if you bought shares in companies when Jon Erickson joined the board, and sold them when he left, you would have a 0.6 percent return on your investment, compared to a 13.6 percent return from the S&P 500.
The second of five storms that will slam the eastern half of the United States with snow and ice over a two week period is on the way – and this one has more snow than the first.
Traditional Western knives are made with a double bevel — ryoba — which tapers symmetrically to the cutting edge on each side. Single bevel knives, kataba, which only taper to one side (typically the right), can require more care and expertise when both using and in sharpening. Double-bevelled knives include:
In a perfect world, you’d blissfully add berries to your smoothies and yogurts without a second thought. In reality, berries come with a very real risk of contamination with certain foodborne ...