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Phytoplankton obtain their energy through photosynthesis, as trees and other plants do on land. This means phytoplankton must have light from the sun, so they live in the well-lit surface layers (euphotic zone) of oceans and lakes. In comparison with terrestrial plants, phytoplankton are distributed over a larger surface area, are exposed to ...
Microalgae, capable of performing photosynthesis, are important for life on earth; they produce approximately half of the atmospheric oxygen [3] and use the greenhouse gas carbon dioxide to grow photoautotrophically. "Marine photosynthesis is dominated by microalgae, which together with cyanobacteria, are collectively called phytoplankton."
This is an accepted version of this page This is the latest accepted revision, reviewed on 23 February 2025. Organisms living in water or air that are drifters on the current or wind This article is about the marine organisms. For other uses, see Plankton (disambiguation). Marine microplankton and mesoplankton Part of the contents of one dip of a hand net. The image contains diverse planktonic ...
In the photic zone, the photosynthesis rate exceeds the respiration rate. This is due to the abundant solar energy which is used as an energy source for photosynthesis by primary producers such as phytoplankton. These phytoplankton grow extremely quickly because of sunlight's heavy influence, enabling it to be produced at a fast rate. In fact ...
Aquatic photosynthesis is the occurrence of photosynthesis in the aquatic environment, which includes the freshwater environment and the marine (saltwater) environment. . Organisms that perform photosynthesis in the aquatic environment include but are not limited to plants, algae, cyanobacteria, [1] coral, [2] phytoplankton (also known as micro
Photosynthesis usually refers to oxygenic photosynthesis, a process that produces oxygen. Photosynthetic organisms store the chemical energy so produced within intracellular organic compounds (compounds containing carbon) like sugars, glycogen , cellulose and starches .
Phytoplankton are the main primary producers at the bottom of the marine food chain. Phytoplankton use photosynthesis to convert inorganic carbon into protoplasm. They are then consumed by zooplankton that range in size from a few micrometers in diameter in the case of protistan microzooplankton to macroscopic gelatinous and crustacean zooplankton.
Chlorophyll α is the core photosynthetic pigment that all phytoplankton possess. Concentrations of this pigment, which can be measured remotely, is used as a proxy for phytoplankton biomass in a given location general, the more chlorophyll a, the more phytoplankton biomass, although the CHL a to C ratio May vary between species, and even within the species.