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  2. 35 Christmas Roasts Pretty Enough To Be Your Holiday Centerpiece

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    Our Instant Pot roast, ... and after 20 minutes in the oven, you’ll have a buttery, ... Get the Garlic-Lemongrass Roast Chicken recipe. Erik Bernstein. Beef Tenderloin.

  3. Here's how to make a classic pot roast in your Instant Pot - AOL

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    Add vegetable oil to your Instant Pot and sear roast until browned, about 3 to 4 minutes on each side using the sauté setting. Add garlic to pot and sauté 60 seconds. Deglaze pan with red wine ...

  4. This Easy Pot Roast Crock-Pot Recipe Will Melt in Your Mouth

    www.aol.com/easy-pot-roast-crock-pot-212134561.html

    Ingredients. 1 tablespoon canola oil. 1 boneless beef rump or chuck roast (3 to 3-1/2 pounds) 1/4 cup red wine, beer, beef broth or water, for deglazing

  5. Allrecipes.com - Wikipedia

    en.wikipedia.org/wiki/Allrecipes.com

    Allrecipes.com, Inc. is a food-focused online social networking service headquartered in Seattle, Washington. The company was founded by University of Washington archaeology students Tim Hunt, Carl Lipo, Mark Madsen, Michael Pfeffer, David Quinn , and Dan Shepherd.

  6. Roast chicken - Wikipedia

    en.wikipedia.org/wiki/Roast_chicken

    Garlic, lemon and herb roasted chicken. Roast chicken is chicken prepared as food by roasting whether in a home kitchen, over a fire, or with a rotisserie (rotary spit). ). Generally, the chicken is roasted with its own fat and juices by circulating the meat during roasting, and therefore, are usually cooked exposed to fire or heat with some type of rotary grill so that the circulation of ...

  7. Instant Pot - Wikipedia

    en.wikipedia.org/wiki/Instant_Pot

    Instant Pot is a brand of multicookers manufactured by Instant Pot Brands. The multicookers are electronically controlled, combined pressure cookers and slow cookers . The original cookers were marketed as 6-in-1 appliances designed to consolidate the cooking and preparing of food to one device.

  8. 73 Healthy Date Night Dinners That Will Make You Forget All ...

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    Blending the chicken fat-roasted, charred onions with butter, sweet white vinegar, and crushed red pepper yields a creamy, umami-rich sauce that makes the chicken even more succulent. Get the ...

  9. Oyster (fowl) - Wikipedia

    en.wikipedia.org/wiki/Oyster_(fowl)

    Position of the oysters in a chicken [clarification needed] Chicken oysters prepared in sesame oil Chicken Oysters. Oysters are two small, round pieces of dark meat on the back of poultry near the thigh, [1] in the hollow on the dorsal side of the ilium bone. The anatomical name of the muscle is iliotrochantericus caudalis. [2]