Search results
Results from the WOW.Com Content Network
Caramelized Brussels Sprouts. Tossed in a honey and vinegar dressing and roasted until glazed and crisp, these sweet and tangy sprouts will steal the (side) show wherever they go. Roasting at high ...
Balsamic vinegar and honey combine to give a sweet-tart coating to these roasted Brussels sprouts. These honey-balsamic Brussels sprouts are quick enough for a weeknight meal, but they are special ...
Caramelized Brussels Sprouts. Tossed in a honey and vinegar dressing and roasted until glazed and crisp, these sweet and tangy sprouts will steal the (side) show wherever they go. Roasting at high ...
Caramelized Brussels Sprouts. Tossed in a honey and vinegar dressing and roasted until glazed and crisp, these sweet and tangy sprouts will steal the (side) show wherever they go. Roasting at high ...
Inspired by the popular Chinese takeout dish Kung Pao chicken, these saucy Brussels sprouts are dangerously delicious. If you want to up the spice level, feel free to add red chiles with the garlic.
Tossed in a honey and vinegar dressing and roasted until glazed and crisp, these sweet and tangy sprouts will steal the (side) show wherever they go. Roasting at high heat on a bare metal sheet ...
Enjoy these ecipes that feature garlic, creamy casseroles, honey mustard and more. Best-Ever Green Bean Casserole. ... Shaved Brussels sprouts sautéed in olive oil, lemon and grated parmesan ...
Twice-cooked Brussels sprouts with balsamic, honey and sugared pecans. Courtesy of The Fat Lamb, 2011 Grinstead Drive.Serves 4 to 6. 3 pounds Brussels sprouts, halved. Olive oil for roasting and ...