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  2. Make Instant Pot BBQ Chicken Tacos for Taco Night - AOL

    www.aol.com/instant-pot-bbq-chicken-tacos...

    This instant pot bbq chicken taco recipe is an easy weeknight dinner! Set and forget the meat while preparing a creamy, herbaceous slaw for a topping. ... Make Instant Pot BBQ Chicken Tacos for ...

  3. These Easy Potluck Recipes Can All Be Made Using a Crock-Pot

    www.aol.com/easy-potluck-recipes-made-using...

    Get the Slow Cooker BBQ Chicken recipe. Will Dickey. Easy Queso Dip. ... Make taco night a fun potluck get-together with this recipe for al pastor-inspired tacos! The sweet pineapple and spicy ...

  4. 45 Fast-Food Copycat Recipes You Can Make at Home - AOL

    www.aol.com/45-fast-food-copycat-recipes...

    2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...

  5. Barbecue chicken - Wikipedia

    en.wikipedia.org/wiki/Barbecue_chicken

    The chicken is often served with a very hot vinegar or even beer-based barbecue sauce. Texas barbecue tends to be slow-smoked, rather than grilled. [30] Beer can chicken involves the indirect grilling a whole chicken on a barbecue grill [2] [31] using steam from beer (or another liquid) as a flavoring agent and cooking medium. Barbecue chicken

  6. Food Paradise season 1 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_1

    Two-time BBQ pork ribs champion, "All American BBQ Feast" – ribs, chicken, corn bread, fries, corn on the cob and baked beans New Zion Missionary Baptist Church Barbecue (aka: "Church BBQ") Huntsville, Texas "Devine Soul Food Ribs" – Oak wood-smoked dry rub secret seasoning barbecue ribs Charles Vergo's Rendezvous Charcoal Ribs: Memphis ...

  7. Taco - Wikipedia

    en.wikipedia.org/wiki/Taco

    Tacos al pastor ("shepherd style"), tacos de adobada, or tacos árabes ("arab tacos") are made of thin pork steaks seasoned with adobo seasoning, then skewered and overlapped on one another on a vertical rotisserie cooked and flame-broiled as it spins like shawarma. [23] [24] This variation has roots in Mexico's Lebanese immigrant population ...

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