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Medieval fish pond still in use today at Long Clawson, Leicestershire. Records of the use of fish ponds can be found from the early Middle Ages. "The idealized eighth-century estate of Charlemagne's capitulary de villis was to have artificial fishponds but two hundred years later, facilities for raising fish remained very rare, even on monastic estates.".
The pond, known as the Bed-Stuy Aquarium, feels like a never-before-seen hybrid of urban street architecture and, well, a fish tank or aquarium. The pond's water is replenished by a small, steady ...
The Hawaiian fishpond was primarily a grazing area in which the fishpond-keeper cultivated algae; much in the way cattle ranchers cultivate grass for their cattle. [3] The porous lava walls let in seawater (or sometimes fresh or brackish water, as in the case of the "Menehune" fishpond near Līhuʻe, Kauaʻi), but prevent the fish from escaping.
The pond also is home to various species of crab (pāpaʻi), shrimp (ʻōpae), and eel (puhi). [1] When they are small enough, fish enter the fishpond via the sluice gates to feed on phytoplankton and limu. [5] They then remain within it because of the abundance of food and become too large to get back into Kāneʻohe Bay via the sluice gates. [5]
Species of fish once farmed by ancient Hawaiians include the awa (milkfish, Chanos chanos), amaʻama (flathead mullet, Mugil cephalus), and the aholehole (Hawaiian Flagtail, Kuhlia xenura). The fishpond was listed on the National Register of Historic Places in 1996, as Kalepolepo Fishpond with alternate names Koʻieʻi.e.
The name Huilua, which can be translated 'join-twice', may refer to the two gates. The favorite type of fish in the pond were ʻamaʻama (flathead grey mullet), which reproduce in the ocean but can live in either fresh, brackish, or salt water. [4] Many Hawaiian fishponds were built between about the early 1400s and early 1600s.
The fish pond was first made in August, when a group of locals decided to put about 30 goldfish into the roughly two inches of water that had collected in the hole due to the dripping hydrant.
The architecture of the koi pond can have a great effect on the health and well-being of the koi. The practice of keeping koi often revolves around "finishing" a koi at the right time. The concept of finishing means that the fish has reached its highest potential. Koi clubs hold shows where koi keepers bring their fish for judging. [1]
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