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Kinpira (金平) is a Japanese side dish, usually made of root vegetables that have been sautéed and simmered. [1] The most common variety is kinpira gobō, or braised burdock root. [2] Other vegetables used include carrots, lotus root; [1] [2] skins of squash such as kabocha, mushrooms or broccoli; [3] [4] and seaweeds such as arame and ...
Arctium lappa, commonly called greater burdock, [2] gobō (牛蒡/ゴボウ), [2] edible burdock, [2] lappa, [2] beggar's buttons, [2] thorny burr, or happy major [3] is a Eurasian species of plants in the family Asteraceae, cultivated in gardens for its root used as a vegetable.
A dish containing a Japanese appetizer, kinpira gobō, consisting of sautéed burdock root and carrot, with a side of sautéed dried daikon. The taproot of young burdock plants can be harvested and eaten as a root vegetable. While generally out of favour in modern European cuisine, it is popular in East Asia.
Burdock root, or greater burdock, is a vegetable with anti-inflammatory and antioxidant effects. It may help with skin conditions and improve heart health. Health Benefits of Burdock Root (Greater ...
Burdock root, daikon radish, shiitake mushrooms, konnyaku, taro root, sweet potato or potato, carrot, dashi stock, sesame oil, and seasonings Media: Kenchin jiru Kenchin jiru (けんちん汁, 巻繊汁 kenchinjiru ), also spelled kenchin-jiru , and sometimes referred to simply as kenchin , is a Japanese vegetable soup prepared using root ...
A.G. Barr, known for its Scottish soft drink Irn-Bru, produces a version of dandelion and burdock under the name D'n'B, with the slogan "Tall, dark and drinksome". [ 5 ] The last of the UK's original temperance bars , Fitzpatrick's in Rawtenstall , Rossendale, which opened in 1890, still produces its dandelion and burdock to an original recipe ...
Arctium tomentosum, commonly known as the woolly burdock [2] or downy burdock, is a species of burdock belonging to the family Asteraceae. [3] The species was described by Philip Miller in 1768. [ 4 ]
Arctium minus, commonly known as lesser burdock, [2] little burdock, louse-bur, common burdock, [3] button-bur, cuckoo-button, [3] or wild rhubarb, [4] is a biennial plant native to Europe. Description
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