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The classic example of a dehydration reaction is the Fischer esterification, which involves treating a carboxylic acid with an alcohol to give an ester RCO 2 H + R′OH ⇌ RCO 2 R′ + H 2 O Often such reactions require the presence of a dehydrating agent, i.e. a substance that reacts with water.
Cyclohexanol is the organic compound with the formula HOCH(CH 2) 5. The molecule is related to cyclohexane by replacement of one hydrogen atom by a hydroxyl group . [ 4 ] This compound exists as a deliquescent colorless solid with a camphor-like odor, which, when very pure, melts near room temperature.
The Evelyn effect is defined as the phenomena in which the product ratios in a chemical reaction change as the reaction proceeds. This phenomenon contradicts the fundamental principle in organic chemistry by reactions always go by the lowest energy pathway. The favored product should remain so throughout a reaction run at constant conditions.
Condensation reaction. In organic chemistry, a condensation reaction is a type of chemical reaction in which two molecules are combined to form a single molecule, usually with the loss of a small molecule such as water. [1] If water is lost, the reaction is also known as a dehydration synthesis. However other molecules can also be lost, such as ...
Cyclohexene is a hydrocarbon with the formula (CH2)4C2H2. It is an example of a cycloalkene. At room temperature, cyclohexene is a colorless liquid with a sharp odor. Among its uses, it is an intermediate in the commercial synthesis of nylon.
In physiology, dehydration is a lack of total body water, [3] with an accompanying disruption of metabolic processes. It occurs when free water loss exceeds free water intake, usually due to exercise, disease, or high environmental temperature.
In organic chemistry, the Mannich reaction is a three-component organic reaction that involves the amino alkylation of an acidic proton next to a carbonyl (C=O) functional group by formaldehyde (H−CHO) and a primary or secondary amine (−NH2) or ammonia (NH3). [1] The final product is a β-amino-carbonyl compound also known as a Mannich base.
The Burgess reagent (methyl N- (triethylammoniumsulfonyl)carbamate) is a mild and selective dehydrating reagent often used in organic chemistry. [1][2] It was developed in the laboratory of Edward M. Burgess at Georgia Tech. The Burgess reagent is used to convert secondary and tertiary alcohols with an adjacent proton into alkenes.