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  2. Triangle of U - Wikipedia

    en.wikipedia.org/wiki/Triangle_of_U

    The "triangle of U" diagram, showing the genetic relationships among six species of the genus Brassica. Chromosomes from each of the genomes A, B and C are represented by different colours. The triangle of U (/ uː / OO) is a theory about the evolution and relationships among the six most commonly known members of the plant genus Brassica.

  3. Wisconsin Fast Plants - Wikipedia

    en.wikipedia.org/wiki/Wisconsin_Fast_Plants

    Wisconsin Fast Plants were initially developed as part of a larger breeding project of Rapid-Cycling Brassicas, originating in the early 1970s. [1] Wisconsin Fast Plants and other Rapid-Cycling Brassicas were selected through conventional plant breeding to be a tool that would speed up genetic research for disease resistance in economically important Brassica crops. [3]

  4. Xanthomonas campestris pv. raphani - Wikipedia

    en.wikipedia.org/wiki/Xanthomonas_campestris_pv...

    Xanthomonas campestris pv. raphani is a gram-negative, obligate aerobic bacterium that like many other Xanthomonas spp. bacteria has been found associated with plants. This organism is closely related with Xanthomonas campestris pv. campestris, but causes a non-vascular leaf spot disease that is clearly distinct from black rot of brassicas.

  5. Glossary of plant morphology - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_plant_morphology

    In contrast, this page deals with botanical terms in a systematic manner, with some illustrations, and organized by plant anatomy and function in plant physiology. [1] This glossary primarily includes terms that deal with vascular plants (ferns, gymnosperms and angiosperms), particularly flowering plants (angiosperms).

  6. Mustard plant - Wikipedia

    en.wikipedia.org/wiki/Mustard_plant

    The mustard plant is any one of several plant species in the genera Brassica, Rhamphospermum and Sinapis in the family Brassicaceae (the mustard family). Mustard seed is used as a spice. Grinding and mixing the seeds with water, vinegar, or other liquids creates the yellow condiment known as prepared mustard.

  7. Brassicaceae - Wikipedia

    en.wikipedia.org/wiki/Brassicaceae

    Brassicaceae (/ ˌ b r æ s ɪ ˈ k eɪ s iː ˌ iː,-s i ˌ aɪ /) or (the older) Cruciferae (/ k r uː ˈ s ɪ f ər i /) [2] is a medium-sized and economically important family of flowering plants commonly known as the mustards, the crucifers, or the cabbage family.

  8. Xanthomonas campestris pv. campestris - Wikipedia

    en.wikipedia.org/wiki/Xanthomonas_campestris_pv...

    The isolates can be differentiated into races based on the reaction of several Brassica lines after inoculation. A race structure including 5 races (0 to 4) was first proposed in 1992; [ 12 ] a revised classification model with 6 races was proposed in 2001 [ 13 ] and, more recently, the model was expanded to include nine races.

  9. Rhamphospermum arvense - Wikipedia

    en.wikipedia.org/wiki/Rhamphospermum_arvense

    Rhamphospermum arvense, (syns.Brassica arvensis and Sinapis arvensis) the charlock mustard, field mustard, wild mustard, or just charlock, is an annual or winter annual plant in the family Brassicaceae. [1]