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  2. Mămăligă - Wikipedia

    en.wikipedia.org/wiki/Mămăligă

    Mămăligă (Romanian pronunciation: [məməˈliɡə] ⓘ;) is a polenta-like dish made out of yellow maize flour, traditional in Romania, Moldova, south-west regions of Ukraine and among Poles in Ukraine, Hungary (puliszka), the Black Sea regions of Georgia and Turkey, and Thessaly and Phthiotis, as well as in Bulgaria and in Greece. [3]

  3. 40 Polenta Recipes That Are Creamy, Comforting and Downright ...

    www.aol.com/40-polenta-recipes-creamy-comforting...

    Photo: Liz Andrew/Styling: Erin McDowell. Time Commitment: 45 minutes Why We Love It: special occasion-worthy, high protein, one pan This polenta pairing fancy, but it’s actually so easy. (Like ...

  4. Romanian cuisine - Wikipedia

    en.wikipedia.org/wiki/Romanian_cuisine

    Mămăligă can be served as a side dish or form the basis of further dishes, such as mămăligă cu lapte (polenta with hot milk), bulz (baked polenta with Romanian sheep cheese and sour cream), mămăliguță cu brânză și smântănă (polenta with telemea (Romanian cheese similar to feta) and sour cream), etc. Mâncare de mazăre - pea stew

  5. Bulz (food) - Wikipedia

    en.wikipedia.org/wiki/Bulz_(food)

    Bulz, [1] also called urs de mămăligă, is a Romanian dish prepared by roasting polenta (mămăligă) and cheese in an oven. Bulz is often eaten with sour cream. In June 2010, the town of Covasna established the record of the biggest bulz of the world with a length of 50 metres (160 feet). This record was recognized by Guinness World Records. [2]

  6. Kwame Onwuachi shares the recipes for two of his favorite ...

    www.aol.com/news/kwame-onwuachi-shares-recipes...

    When in need of comfort, Kwame Onwuachi turns to saucy foods served over rice.

  7. Basil Cheese Polenta Wedges Recipe - AOL

    homepage.aol.com/food/recipes/basil-cheese...

    1. Heat the broth, cornmeal, bay leaf and black pepper in a 3-quart saucepan over medium heat to a boil. Stir in the oil. Cook and stir for 10 minutes or until the mixture is thickened.

  8. 40 Polenta Recipes That Are Creamy, Comforting and Downright ...

    www.aol.com/lifestyle/40-polenta-recipes-creamy...

    Allow us to introduce our secret pantry darling and unsung dinner hero: polenta. A simple dish made from cornmeal ,... Skip to main content. Sign in. Mail. 24/7 Help. For premium support please ...

  9. Sarma (food) - Wikipedia

    en.wikipedia.org/wiki/Sarma_(food)

    Romanian sarmale with polenta and sour cream. In Romania and Moldova, sarmale (singular sarma) are popular in all historical regions, including Moldavia, Transylvania, and Wallachia. This original Turkish dish slowly became integrated into Romania's culture after the Romanian principalities became vassals of the Ottoman Empire. [22]