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German immigrants Gustav Sprattler and Christian Mennel formed Sprattler & Mennel in 1870 while leasing space from Braun Brewery. In 1876 they moved to their own location on Marshall Street all the way to the Morris and Essex canals. Gustav died in 1885 and Mennel became sole owner. At their peak they brewed 40,000 barrels a year. [3]
The brewery operated at its Potrero Hill location from 1979 and was one of the last remaining producers of steam beer, a variety of beer trademarked by the company. [2] In 2010, the company was purchased by The Griffin Group, an investment and consulting company focused on alcohol brands, and became part of Anchor Brewers & Distillers, LLC. [3] [4]
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[6] [13] In 2016, New Jersey craft brewers produced 111,416 barrels of craft brew. [14] In 2012, New Jersey liberalized its licensing laws to allow microbreweries to sell beer by the glass as part of a tour, and sell up to 15.5 gallons (i.e., a keg) for off-premises consumption. The same legislation permits brewpubs to brew up to 10,000 barrels ...
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Top-Break Automatic Ejecting Model 1.32 S&W, .32 H&R, or .38 S&W; 5- or 6- shot; hard rubber grip panels with floral design, 3 + 1 ⁄ 4 in. barrel, modified American Double Action mechanism and frame, nickel finish, First Variation marked on top of barrel with company name and address only and two guide rods for ejector (1885–1886), Second ...
The Encore barrel list also includes shotgun barrels in 28, 20, and 12 gauge, and muzzleloading barrels in .45, .50 caliber, and 12 gauge using #209 shotgun primers. In 2007, Encore rimfire barrels became available in 22 LR and 17 HMR, featuring a unique monoblock design that required no alteration to the frame assembly.